LOIS,S BLACKEYED PEAS CASSEROLE
MY AUNT FIXED THIS FOR US AND IT WAS SIMPLE BUT TASTY
Provided by FANNIE MCCOY
Categories Casseroles
Time 30m
Number Of Ingredients 9
Steps:
- 1. SAUTE ONIONS AND BELL PEPPER IN GROUND BEEF AND DRAIN
- 2. NOW MIX EVERY THING TOGETHER EXCEPT CHEESE AND CHIPS
- 3. NOW LAYER IN A CASSEROLE DISH ,LAYER CHIPS THEN MEAT MIXTURE,THEN CHIPS ,THEN MEAT MIXTURE.
- 4. PUT CHEESE ON TOP AND BAKE 375* FOR 15 OR 20 MIN. OR UNTIL CHEESE MELTS.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tiana Dickerson
dickerson-t@gmail.comThis is my new favorite black-eyed pea recipe! It's so flavorful and easy to make.
Md Merajul Islam Niloy
m_niloy@gmail.comThis dish is so comforting and delicious. It's the perfect meal for a cold winter night.
Booky Booky
b-b53@yahoo.comI love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Cat Price
c_p85@hotmail.frThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Faryal Noman
f_n@hotmail.co.ukI'm a vegetarian, so I made this recipe with tofu instead of chicken. It turned out great!
Sultan Ocak
o_sultan25@yahoo.comI made this for a potluck, and it was a big hit! Everyone loved it.
Aphile Minehle
m_aphile@hotmail.comI thought this recipe was really easy to follow. Even though I'm not a very experienced cook, I was able to make it without any problems.
Connor Onyembi
connoronyembi@gmail.comThis dish was a little bland for my taste. I think it would have been better with some additional seasoning.
Foyosol Miya
fmiya@gmail.comI'm not a huge fan of black-eyed peas, but I thought I'd give this recipe a try. I'm so glad I did! The combination of flavors was amazing, and I couldn't get enough of it.
Aysel Waters
aysel@gmail.comI've made this dish several times now, and it's always a hit with my family and friends. It's so easy to make, and it's always a crowd-pleaser.
Ufffs Dasle
u_d75@hotmail.comThis recipe was absolutely delicious! The flavors all came together perfectly, and the black-eyed peas were cooked to perfection. I served it with a side of cornbread, and it was the perfect comfort food for a cold winter night.