What an awesome appetizer for a dinner party You can sub lobster meat for shrimp or crab just be sure to garnish accordingly.
Provided by R.Rowand
Categories Lobster
Time 5m
Yield 6 glasses, 6 serving(s)
Number Of Ingredients 10
Steps:
- Dice the lobster meat.
- In a mixing bowl blend catsup, sherry, horseradish, cayenne, lemon juice, chives and capers.
- Add lobster meat.
- Place lettuce leaves in 6 champagne glasses top with mixture and garnish with lobster claw and serve.
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Lucy 1430 Wagener
[email protected]I would definitely recommend this recipe to anyone who loves lobster.
elismart13
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
the white wolf
[email protected]I'm not sure if I did something wrong, but my cocktail sauce turned out a bit too spicy.
Noble Aamir
[email protected]I love the presentation of this dish. It's so elegant and perfect for a special occasion.
Edwin Bannie
[email protected]This was my first time cooking lobster and it was a bit intimidating, but this recipe made it easy.
Saifullah Maliya
[email protected]I'm not a huge fan of lobster, but I thought this recipe was pretty good.
Kamrul Ahmed
[email protected]I found the lobster to be a bit overcooked, but the cocktail sauce was delicious.
Kaushan Pramod
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
#-FroopyPopWasFound
#[email protected]I made this for a party and it was a huge success. Everyone loved it!
Moola Tsheko
[email protected]I love the simplicity of this recipe. It's perfect for a quick and easy appetizer or lunch.
Abdishakor Salpo
[email protected]This was my first time making lobster cocktail and it turned out great! The instructions were easy to follow and the dish was a hit with my guests.
Nehemiah antenh
[email protected]I've made lobster cocktail many times before, but this recipe is by far the best. The addition of avocado and mango gives it a unique and refreshing flavor.
Syed Tahir Raza Kazmi
[email protected]This lobster cocktail recipe is a keeper! The lobster was cooked perfectly and the cocktail sauce was delicious. I will definitely be making this again.