LOADED POTATO QUESADILLAS #5FIX
5-Ingredient Fix Contest Entry. This comforting concoction was created one evening when I was craving the pierogies my grandmom made for me when I was a child. The flour tortillas cook up crisp and flavorful, encasing the delicious mashed potato filling. I sprinkle these with coarse salt and top with a dollop of sour cream before serving.
Provided by PattyCakes1012
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook bacon in large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Reserve bacon drippings for later use.
- Prepare mashed potatoes according to package directions.
- Stir in bacon, green onions and cheese.
- Spread mashed potato mixture onto one side of 4 tortillas to within 1/2 inch of edges. Top with remaining tortillas.
- Heat large skillet over medium heat. Add 1 teaspoon reserved bacon dripping to skillet. Place 1 quesadilla into skillet. Lightly brush top of quesadilla with bacon drippings.
- Cook until golden brown and crispy on bottom. Turn and cook until golden brown on bottom.
- Repeat to cook remaining quesadillas. Cut into wedges before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dulani nirmala Nirmala
dulani_n29@hotmail.comOverall, I thought these quesadillas were just okay. They weren't bad, but they weren't anything special either.
Shiv Shankar
s_s65@hotmail.comI would not recommend this recipe to anyone. It's a waste of time and ingredients.
Ujjal Hossain
u@yahoo.comThese quesadillas were a complete disaster. I followed the recipe exactly, but they turned out burnt and inedible.
Hannan Jan
h64@gmail.comThe quesadillas fell apart when I tried to flip them. I think I might have overstuffed them.
theodore campbell
theodore59@gmail.comI found this recipe to be a bit bland. I think it could use some more seasoning.
Dx Alim
dalim42@gmail.comThese quesadillas were a little too greasy for my taste, but they were still pretty good.
Malik Liaqat
malik89@yahoo.comI'm not a big fan of potatoes, but I actually really liked these quesadillas. The cheese and bacon were a great combination.
connor tremmel
connortremmel@hotmail.comThe perfect comfort food! These quesadillas are cheesy, gooey, and oh-so-satisfying.
Asif Mallah
asif-m28@aol.comI would definitely recommend this recipe to anyone looking for a quick and easy meal.
Ashal Abbas
ashal-a79@yahoo.comThese quesadillas are delicious! The potatoes add a nice twist to the classic quesadilla.
Abdula Khan
abdulak99@gmail.comI've made these quesadillas several times and they're always a hit. My family loves them!
AARIF Nepal
n_a@yahoo.comThese quesadillas are so easy to make and they're always a crowd-pleaser. I love that you can use any kind of cheese you like.
Casey Loyd
casey93@yahoo.comI made these quesadillas for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the quesadillas were cooked perfectly.
Eman MAR5
m_eman@aol.comThese quesadillas were a hit! The filling was flavorful and cheesy, and the potatoes added a nice crispy texture. I will definitely be making these again!