5-Ingredient Fix Contest Entry. This comforting concoction was created one evening when I was craving the pierogies my grandmom made for me when I was a child. The flour tortillas cook up crisp and flavorful, encasing the delicious mashed potato filling. I sprinkle these with coarse salt and top with a dollop of sour cream before serving.
Provided by PattyCakes1012
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook bacon in large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Reserve bacon drippings for later use.
- Prepare mashed potatoes according to package directions.
- Stir in bacon, green onions and cheese.
- Spread mashed potato mixture onto one side of 4 tortillas to within 1/2 inch of edges. Top with remaining tortillas.
- Heat large skillet over medium heat. Add 1 teaspoon reserved bacon dripping to skillet. Place 1 quesadilla into skillet. Lightly brush top of quesadilla with bacon drippings.
- Cook until golden brown and crispy on bottom. Turn and cook until golden brown on bottom.
- Repeat to cook remaining quesadillas. Cut into wedges before serving.
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Dulani nirmala Nirmala
[email protected]Overall, I thought these quesadillas were just okay. They weren't bad, but they weren't anything special either.
Shiv Shankar
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Ujjal Hossain
[email protected]These quesadillas were a complete disaster. I followed the recipe exactly, but they turned out burnt and inedible.
Hannan Jan
[email protected]The quesadillas fell apart when I tried to flip them. I think I might have overstuffed them.
theodore campbell
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Dx Alim
[email protected]These quesadillas were a little too greasy for my taste, but they were still pretty good.
Malik Liaqat
[email protected]I'm not a big fan of potatoes, but I actually really liked these quesadillas. The cheese and bacon were a great combination.
connor tremmel
[email protected]The perfect comfort food! These quesadillas are cheesy, gooey, and oh-so-satisfying.
Asif Mallah
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Ashal Abbas
[email protected]These quesadillas are delicious! The potatoes add a nice twist to the classic quesadilla.
Abdula Khan
[email protected]I've made these quesadillas several times and they're always a hit. My family loves them!
AARIF Nepal
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that you can use any kind of cheese you like.
Casey Loyd
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the quesadillas were cooked perfectly.
Eman MAR5
[email protected]These quesadillas were a hit! The filling was flavorful and cheesy, and the potatoes added a nice crispy texture. I will definitely be making these again!