LOADED POTATO AND BUFFALO CHICKEN CASSEROLE
a dish that will please everyone @ the dinner table. Yum! Serve with a nice garden salad and freshly baked rolls.
Provided by Pattie Berriman
Categories Casseroles
Time 2h
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 500 degrees. Spray a 9X13" baking dish with cooking spray.
- 2. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mixture as possible.
- 3. Bake the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat.
- 4. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400 degrees. Top the cooked potatoes with the raw marinated chicken.
- 5. In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Return the casserole to the oven and bake for 15 minutes or until chicken is cooked through and the topping is bubbly delicious.
- 6. Serve with extra hot sauce and/or ranch dressing.
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JC Pienaar
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
Dinu Dodon
[email protected]This casserole was a hit with my family! It was easy to make and everyone loved it. I will definitely be making this again.
Abid Yaseen
[email protected]I loved this casserole! It was so easy to make and it tasted amazing. I will definitely be making this again.
STREYmaster
[email protected]This casserole was delicious! The chicken was tender and juicy, and the potatoes were creamy and flavorful. I will definitely be making this again.
MD SAIMUN ISLAM
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
Mohamed Said
[email protected]This casserole was a hit with my family! It was easy to make and everyone loved it. I will definitely be making this again.
Vernon Schlabach
[email protected]I loved this casserole! It was so easy to make and it tasted amazing. I will definitely be making this again.
Lalbux Detho
[email protected]This casserole was delicious! The chicken was moist and flavorful, and the potatoes were creamy and cheesy. I will definitely be making this again.
Sedonya Reilly
[email protected]I made this casserole for dinner last night and it was a hit! My husband and kids loved it. I will definitely be making this again.
Tikaram Parjuli
[email protected]I'm not a big fan of buffalo chicken, but I loved this casserole. The flavors were perfect together. I will definitely be making this again.
Al Myers
[email protected]This casserole is a family favorite. It's always a hit when I make it. The chicken is always tender and juicy, and the potatoes are creamy and flavorful.
Philip Torh
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add some extra cheese to the top before baking.
M Mumtaz Mumtaz
[email protected]This casserole was easy to make and so delicious. The buffalo chicken and loaded potato flavors were perfect together. I will definitely be making this again.
ochora aaron
[email protected]I made this for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
Jenny Cooper
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the potatoes were creamy and flavorful. I highly recommend this recipe!
Elin Kalantari
[email protected]This casserole was a hit with my family! The combination of loaded potato and buffalo chicken was amazing. I will definitely be making this again.