This soup is so easy to make and yet so delicious. You can very easily whip up a bowl for lunch or dinner when you are in a big hurry. Leftovers of this soup reheat beautifully for lunch or dinner the next day. Just save some of the toppings for sprinkling or spooning on the next day. I really love this soup. As a celiac I often eat soup for lunch. This is one of my favourite soups. I hope that you enjoy it as much as I do!
Provided by GlutenFreeGirl
Categories Free Of...
Time 21m
Yield 1 cup each, 4 serving(s)
Number Of Ingredients 7
Steps:
- Pierce potatoes; microwave on HIGH for 5 minutes, turning over after 2 1/2 minutes.
- Cut potatoes in chunks. Combine potatoes, broth and milk in large microwaveable bowl. Microwave on HIGH for 6 minutes, stirring after 3 minutes.
- Slightly crush potatoes with a potato masher.
- Reserve 2 tablespoons each of bacon and cheese and 1 tablespoon of the onions for topping; set aside. Add remaining bacon, cheese and onion to soup.
- Serve topped with reserved bacon, cheese, onions, and sour cream.
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fakhar sultan
[email protected]This soup is a must-try for any potato lover.
Daniel Ngissah
[email protected]This soup is a keeper. I'll definitely be making it again.
Md Ohidul islam Md Ohidul islam
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Abel Hagos
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Kenneth LaMonica
[email protected]I love that this soup can be made in the slow cooker. It's so easy and convenient.
Asaju Boyede
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Sofia Khaydarova
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Superman Shan
[email protected]This soup is a great way to use up leftover baked potatoes. It's also a very affordable meal to make.
douae babahmida
[email protected]I've tried many baked potato soup recipes, but this one is by far the best. It's so rich and creamy, and the toppings are the perfect finishing touch.
XXXTENTACION Dior
[email protected]This soup is absolutely delicious! I love the combination of flavors and textures.
Violet
[email protected]This soup is a bit too salty for my liking. I would recommend using less salt.
Nina Blossom
[email protected]I found this soup to be too thick. I would have preferred it to be a little thinner.
Jeffrey Clement
[email protected]This soup is a little bland for my taste. I would have liked it to have more spice.
Mezban Tv
[email protected]I love that this soup is gluten-free. It's so hard to find gluten-free soups that are actually good, but this one is a winner.
Mahar Faizan
[email protected]I've made this soup several times now and it's always a success. It's the perfect comfort food for a cold winter day.
Abaasa James
[email protected]This is my new favorite soup recipe. It's so easy to make and it's always a hit with my family and friends.
Azam Shafiqul
[email protected]This soup is amazing! It's so creamy and flavorful, and the toppings really take it over the top. I especially love the crispy bacon and melted cheese.