LOADED BAKED POTATO DIP
Categories Condiment/Spread Cheese Appetizer Side No-Cook Christmas Cocktail Party Easter Picnic Super Bowl Kid-Friendly Quick & Easy St. Patrick's Day Mother's Day Father's Day Backyard BBQ New Year's Eve Bacon Spring Summer Potluck
Yield 4 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in a medium bowl and refrigerate for at least one hour before serving to allow flavors to meld together. Garnish with extra shredded cheese, crumbled bacon, and chopped chives. Serve with your favorite potato chips or pretzel crisps. Dip can be stored in an airtight container in the refrigerator for up to 1 week.
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Mas kal Sadat
[email protected]This is the best baked potato dip I've ever had! It's so cheesy and flavorful. I will definitely be making it again.
lydiah moraa
[email protected]This dip is easy to make and it's always a hit with my friends. I love that I can make it ahead of time.
Rohaan butt
[email protected]I love this dip! It's so creamy and flavorful. I always make it for my Super Bowl party.
Michaela McGatha
[email protected]This dip is delicious, but it's a bit too spicy for me. Next time I'll use less cayenne pepper.
Sospeter Ndegwa
[email protected]I followed the recipe exactly, but my dip turned out too runny. I'm not sure what I did wrong.
Georgy Henry
[email protected]This dip is a little too cheesy for my taste, but it's still good.
Younas Awan
[email protected]I wasn't sure how this dip would turn out, but I was pleasantly surprised. It's so flavorful and it's the perfect party food.
Scott Kinard
[email protected]This dip is amazing! It's so easy to make and it's so delicious. I love that I can use any kind of cheese that I want.
Asanda Manyathii
[email protected]I made this dip for my family and they all loved it. It's so creamy and cheesy. I will definitely be making it again.
Logan Wayland
[email protected]This dip was a hit at my last party! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.