LITTLE ITALY PIGNOLI COOKIES
Both of my grandmas came from Italy. Of all the wonderful desserts they made, these cookies were always my family's favorite. Now I make them for every get-together. They are easy and use just five ingredients!
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. In a small bowl, beat almond paste, egg white and honey until crumbly. Gradually add confectioners' sugar; mix well., Place pine nuts in a small bowl. Shape teaspoons of dough into balls. Roll in pine nuts. Place 1 in. apart on parchment-lined baking sheets. Flatten slightly., Bake 15-18 minutes or until lightly browned. Cool 1 minute before removing from pans to wire racks. Store in an airtight container.
Nutrition Facts : Calories 34 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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Chris Jackson
[email protected]These cookies are delicious! I will definitely be making them again.
Sylwia Gospodarska
[email protected]I'm not a fan of pine nuts, but I still enjoyed these cookies. The anise seeds give them a nice flavor.
Anthony Mensah
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Najma Kanu 1234
[email protected]I love the combination of flavors in these cookies. The pine nuts and anise seeds give them a really unique flavor.
Mark Stephen
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
M.A Morshad 53
[email protected]I was disappointed with these cookies. They were too dry and crumbly.
Anamul Rayhan
[email protected]These cookies are so addictive! I can't stop eating them.
gamer ASif plpl gamer ASif plpl
[email protected]I've made this recipe several times and it always turns out perfectly. The cookies are always crispy on the outside and chewy on the inside.
Umar siddique
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so flavorful and unique.
Alexx Holder
[email protected]I'm not a big baker, but these cookies were so easy to make. They turned out great and my family loved them.
Abidshahzad Moon
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of sweet and nutty.
ABIODUN OLABODE
[email protected]I made these cookies for a bake sale and they sold out in no time! Everyone raved about how delicious they were.
Kall kall Love
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Sankar Maurya
[email protected]Perfect! I followed the recipe exactly and they turned out crispy on the outside and chewy on the inside.
Muhammad Fayyaz Aslam
[email protected]Easy to make and so good! I will definitely be making these again.
Jhon_Esteban _Gaicia
[email protected]I've never been a big fan of Italian cookies, but these were delicious! The pine nuts added a nice touch of flavor.
Chrysler Cayetano
[email protected]These cookies were a hit at my holiday party! Everyone loved them and asked for the recipe.