LISA'S DUTCH OVEN CHILI
This is a very delicious, hardy, and flavorful chili, however, it's not a hot and spicy chili. If you like heat and other folks in your family do not, you can definitely add hot sauce and/or jarred Jalapenos to individual bowls. I make this chili in my 6-quart enameled cast iron Dutch oven. The longer it cooks, the better it...
Provided by Lisa N
Categories Chili
Time 3h45m
Number Of Ingredients 25
Steps:
- 1. Turn heat to medium-high; add 2 T olive oil to the Dutch oven; add beef. Brown beef; season with salt and pepper. After the meat is brown, turn off heat and carefully remove meat with a slotted spoon or spider to a bowl; empty grease from Dutch oven.
- 2. Turn heat to medium-high; add 2 T olive oil to Dutch oven; add peppers, onion, and celery; season with salt and pepper. Saute, stirring with a wooden spatula or spoon, until veggies are soft.
- 3. Add beef back to the Dutch oven; add the garlic; cook until garlic is fragrant. Add crushed tomatoes, tomato sauce, water, bouillon cube, corn, and beans. Stir to combine.
- 4. Add baking soda and stir (It will foam. This cuts down the acidity of the tomatoes and sweetens it slightly. Works great in spaghetti sauce, too!). Add in brown sugar, steak sauce, Chile powder, paprika, garlic powder, oregano, vinegar, about 2 tsp of salt, and black pepper; stir to combine. Bring it up to a bubble; cover and turn down heat to medium-low. Simmer 3 hours, stirring about every 20 to 30 minutes. Turn the heat down if it begins to stick at all, but it should not if you're using enameled cast iron.
- 5. Serve with bread and butter, corn bread, or tortilla chips, and top with shredded cheddar cheese and sour cream. Can also be topped with pickled Jalapeno peppers and/or hot sauce.
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philemon ishaya
[email protected]I love this chili recipe. It's so easy to make and always turns out perfect. I've made it for parties and potlucks, and it's always a hit.
Iqra Bashir Iqra Bashir
[email protected]This chili is so delicious and comforting. It's the perfect meal for a cold winter day.
Xl 0xl
[email protected]I've tried many chili recipes, but this one is by far the best. It's the perfect balance of spices and flavors.
Romke Roy
[email protected]This is my new favorite chili recipe. It's so easy to make, and it tastes amazing. I love the smoky flavor and the tender vegetables.
Nikita Limbu
[email protected]I made this chili for dinner last night, and it was a hit with my family. They loved the flavor and the tender beef.
Greg Green
[email protected]This chili is the best I've ever had. It's so flavorful and hearty. I love the spice level, and the beef is so tender.
Ayuba Yakubu
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so delicious and flavorful. I love the combination of spices and the tender beef.
Waisale Moce
[email protected]This chili is amazing! It's so flavorful and hearty. I love the spice level, and the beef is so tender.
Sandra Plante
[email protected]I love this chili recipe. It's so easy to make and always turns out perfect. I've made it for parties and potlucks, and it's always a hit.
Shondell Murillo
[email protected]This chili is so delicious and comforting. It's the perfect meal for a cold winter day.
Jennifer Leach
[email protected]I've tried many chili recipes, but this one is by far the best. It's the perfect balance of spices and flavors.
Don Karts
[email protected]This is my new favorite chili recipe. It's so easy to make, and it tastes amazing. I love the smoky flavor and the tender vegetables.
Ahmed Jatoi
[email protected]I made this chili for dinner last night, and it was a hit with my family. They loved the flavor and the tender beef.
George Pitman
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so delicious and flavorful. I love the combination of spices.
Catherine Taruona
[email protected]This chili is the best I've ever had. It's so flavorful and hearty. I love the spice level, and the beef is so tender.
Daniel Sarantidis
[email protected]I made this chili for a potluck, and it was a huge success. Everyone loved it! I will definitely be making this again.
Hannah Adeseeke
[email protected]I followed the recipe exactly, and the chili turned out perfectly. It was so flavorful and delicious. I highly recommend this recipe.
Alivia Taylor
[email protected]This chili is so easy to make, and it tastes amazing. I love the combination of spices and the tender beef. I will definitely be making this again.
Thembi Motshidisi
[email protected]I've made this chili several times now, and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter day.
Chandrika Hawlader
[email protected]This chili is a winner! It's hearty, flavorful, and packed with vegetables. I love that it's made in one pot, which makes cleanup a breeze.