Make and share this Linguini Alla Bolognese recipe from Food.com.
Provided by EdandTheresa
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Start with a large pan over medium heat. Once hot, add olive oil and garlic and cook until garlic start to brown.
- Add the onions, carrots and celery, and cook until the onions become translucent.
- In a separate saute pan brown the pancetta.
- When the onions are translucent, deglazed the pan with the white wine and allow to cook off before adding the beef and pork.
- Drain the fat from the pancetta and add to the meat mixture.
- As the meat cooks, slowly lower the heat until it's on low.
- When the meats are finished, strain the fat and discard it.
- Now add the rest of ingredients.
- Simmer for 20 minutes.
- Sever over linguine.
Nutrition Facts : Calories 1379.9, Fat 47.4, SaturatedFat 15.9, Cholesterol 169, Sodium 1034.3, Carbohydrate 159.1, Fiber 12.1, Sugar 20.6, Protein 72.3
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samapti bain
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious.
Bella Archie
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is amazing!
Zain Sahjada
[email protected]I've never been a fan of Bolognese sauce, but this recipe changed my mind. It was so delicious!
Bukenya Rashid
[email protected]This is the best Bolognese sauce I've ever had. I will definitely be making it again.
Akhtar Jani
[email protected]I made this dish for my family last night, and they loved it! The sauce was so good, and the pasta was cooked perfectly.
National Tourism
[email protected]This recipe is a keeper! I've made it several times, and it's always a crowd-pleaser.
Luxan Lux
[email protected]I've made this recipe several times, and it's always a winner. The sauce is rich and flavorful, and the pasta is cooked perfectly.
Sulaiman
[email protected]This is my go-to recipe for Bolognese sauce. It's always a hit with my family and friends.
Tammy Barfield
[email protected]I love this recipe! It's so easy to make, and the sauce is always delicious. I usually serve it over spaghetti, but it's also great with lasagna.
Bangla Channel MD kishor
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is amazing, and it's perfect for a special occasion dinner.
Shamim Nakalema
[email protected]I've never made Bolognese sauce before, but this recipe made it easy. The instructions were clear and easy to follow, and the sauce turned out great. It was the perfect addition to my pasta dish.
Ebube Inna
[email protected]I made this dish last night, and it was delicious! The sauce was so rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
shawon official
[email protected]This recipe is a keeper! I've made it several times, and it's always a crowd-pleaser. The sauce is hearty and flavorful, and the linguini cooks perfectly. I highly recommend this recipe.
AtikZone Vlogs
[email protected]I've tried many Bolognese recipes, but this one is definitely my favorite. The secret is in the slow-simmered sauce. I let mine simmer for over 2 hours, and it was worth the wait. The result was a rich, flavorful sauce that was perfect for pasta.
Muhammad Safras
[email protected]This Bolognese sauce is incredible! The flavors are rich and complex, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. I served it over linguini, and it was a hit with my family. Will definitely be making this aga