LINGUINE WITH ASPARAGUS AND GOAT CHEESE
This is so good. From Cooking Light.
Provided by Vicki Butts (lazyme)
Categories Pasta
Time 30m
Number Of Ingredients 10
Steps:
- 1. Put water for linguine or spaghetti on to boil. Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Cut asparagus into 1-inch pieces. Set aside.
- 2. Combine chicken broth, white wine, chopped shallots, pepper, and bell pepper in a saucepan. Bring to a boil; add asparagus. Reduce heat and simmer 5 minutes. Add cheeses and lemon juice; cook over low heat, stirring constantly, until cheeses melt. Set aside; keep warm.
- 3. Cook pasta according to package directions, omitting salt and fat; drain.
- 4. Place pasta in a serving bowl. Add asparagus mixture and sweet red pepper; toss gently. Serve immediately.
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Arshad Ali Thebathi
[email protected]I'm not a huge fan of asparagus, but I thought I'd give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the goat cheese added a delicious tangy flavor. I will definitely be making this again.
Matas Matuskinas
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again and again.
Durga Pandit
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was so fresh and the goat cheese added a nice tangy flavor. I will definitely be making this again.
Muhammad Yaqoob
[email protected]This was a great recipe! I used whole wheat linguine and it turned out great. The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again.
King007 Runvs
[email protected]I'm not a huge fan of asparagus, but I thought I'd give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the goat cheese added a delicious tangy flavor. I will definitely be making this again.
Skz Addict
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again and again.
Nabeeha Nadeem
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was so fresh and the goat cheese added a nice tangy flavor. I will definitely be making this again.
Jafar Jafar
[email protected]This was a great recipe! I used whole wheat linguine and it turned out great. The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again.
Tamica Lassiter
[email protected]I'm not a huge fan of asparagus, but I thought I'd give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the goat cheese added a delicious tangy flavor. I will definitely be making this again.
Marquis Weeks
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again and again.
Shabana Abbasi
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was so fresh and the goat cheese added a nice tangy flavor. I will definitely be making this again.
Brook Mania
[email protected]This was a great recipe! I used whole wheat linguine and it turned out great. The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again.
Whizz Bangs
[email protected]I'm not a huge fan of asparagus, but I thought I'd give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the goat cheese added a delicious tangy flavor. I will definitely be making this again.
ROMAN Zolanski
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again and again.
Nooraaye hassan
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was so fresh and the goat cheese added a nice tangy flavor. I will definitely be making this again.
Medanet Yohanes
[email protected]This was a great recipe! I used whole wheat linguine and it turned out great. The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again.
shahed khan
[email protected]I'm not a huge fan of asparagus, but I thought I'd give this recipe a try. I'm so glad I did! The asparagus was cooked perfectly and the goat cheese added a delicious tangy flavor. I will definitely be making this again.
Walaa Zom
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again and again.
Ria Khan
[email protected]I made this recipe last night and it was a hit with my family! The asparagus was so fresh and the goat cheese added a nice tangy flavor. I will definitely be making this again.
Hatib Iqbal
[email protected]This was a delicious and easy recipe to follow. I used whole wheat linguine and it turned out great. The asparagus was cooked perfectly and the goat cheese added a creamy richness to the dish. I will definitely be making this again!