LINGUINE PESCATORE
Steps:
- Clean the shells of the mussels & clams.Cut the large shrimps in 2-3 pieces and slice the calamari in 1/4 inch rings making sure you cut the tentacles in two. Take a stick blender & puree your tomatoes to a slightly chunky consistency. In a large skillet heat the oil on medium heat& carefully saute all your shellfish and the garlic. Let it cook for 1 minute and then add you white wine,your cans of tomatoes,the fresh basil,chilies and the parsley. Season with salt & pepper to taste. Let it cook on low heat for about 20-30 min. Cook linguine as per instructions on package. Onced cooked , combine with the seafood sauce and enjoy!
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Upendo Edson
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I highly recommend it.
Hephzibah Ezegbogu
[email protected]I'm not a big fan of seafood, but I loved this recipe. The sauce was so flavorful and the seafood was cooked perfectly.
Umaimakanwal Umaimakanwal786
[email protected]This recipe is a great way to use up leftover seafood. It's also a great way to get your kids to eat more fish.
Asadullah Sultani
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Mpumi Nkambule
[email protected]This is my go-to recipe for linguine pescatore. It's so easy to make and always turns out delicious.
Rodgers Ombok
[email protected]I've made this recipe several times and it's always a hit. The seafood is always cooked perfectly and the sauce is so flavorful.
Jacques Koen
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love the combination of seafood and the flavorful sauce.
Emmanuel Anyira
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it. The sauce was especially flavorful.
Gideon yalley
[email protected]I was really impressed with this recipe. The seafood was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kasekende EDIRSA
[email protected]This was my first time making linguine pescatore and it turned out amazing! The sauce was so flavorful and the seafood was cooked to perfection. I will definitely be making this again.
Lama Mutez
[email protected]I love this recipe! It's so easy to make and always turns out great. The seafood is always cooked perfectly and the sauce is so flavorful.
stay with yousuf hossain
[email protected]Easy to follow recipe that resulted in a delicious and impressive meal. The seafood was cooked to perfection and the sauce was flavorful and well-balanced.
Malik Aarzi
[email protected]This linguine pescatore recipe was a hit with my family! The seafood was cooked perfectly and the sauce was flavorful and light. I will definitely be making this again.