Categories Milk/Cream Pasta Sauté Parmesan Bacon White Wine Summer Bon Appétit
Yield 6 to 8 first-course servings
Number Of Ingredients 9
Steps:
- Whisk 3/4 cup cheese, eggs and cream in medium bowl to blend; set aside.
- Cook linguine in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Drain pasta, reserving 1/2 cup cooking liquid. Return pasta to same pot.
- Meanwhile, sauté bacon in heavy large skillet over medium heat until crisp. Add onion, garlic and crushed red pepper. Sauté until onion is translucent, about 8 minutes. Add vermouth. Simmer until most of vermouth has evaporated, about 8 minutes.
- Add onion mixture and egg mixture to pasta. Toss over low heat until egg mixture thickens and coats pasta, adding reserved cooking liquid by tablespoonfuls if sauce is too thick, about 4 minutes. Season with salt and pepper.
- Transfer pasta to large bowl. Pass remaining 1/2 cup Parmesan separately.
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Augestina Ntiamoah
[email protected]This carbonara is the perfect comfort food. It's rich and creamy, and the pasta is cooked perfectly. I always feel satisfied after eating this dish.
Fs Fabi
[email protected]This carbonara is so easy to make and it's always delicious. I love that I can use ingredients that I already have on hand.
Umar Wahid
[email protected]This carbonara is delicious! The sauce is so creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.
K Marea
[email protected]This is my favorite carbonara recipe! The sauce is so easy to make and the flavor is amazing. I always get compliments when I make this dish.
Alusine Sow
[email protected]I love this carbonara! The sauce is so flavorful and the pasta is cooked perfectly. I always get compliments when I make this dish.
Jason Ali Rampaul
[email protected]This carbonara is the perfect comfort food. It's rich and creamy, and the pasta is cooked perfectly. I always feel satisfied after eating this dish.
Nitha Bocsh
[email protected]This carbonara is so easy to make and it's always delicious. I love that I can use ingredients that I already have on hand.
Yasir Nazir
[email protected]I've made this carbonara several times now and it's always a hit. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe.
Patras
[email protected]This is my favorite carbonara recipe! The sauce is so easy to make and the flavor is amazing. I always get compliments when I make this dish.
MD. Rahmatullah Babu
[email protected]This carbonara is delicious! The sauce is so creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.
Babul Maih
[email protected]I love this carbonara! The sauce is so rich and creamy, and the pasta is cooked perfectly. I always make extra so I can have leftovers.
Rabbi Miah
[email protected]This is the best carbonara I've ever had! The sauce is so creamy and flavorful, and the pasta is cooked perfectly.
Mary Inessa Johnson
[email protected]This carbonara was so good! The sauce was rich and creamy, and the pasta was perfectly cooked. I will definitely be making this again.
michael linsenbigler
[email protected]This was my first time making carbonara and it turned out great! The recipe was easy to follow and the dish was delicious.
Sharon Bagala
[email protected]I've made this carbonara several times now and it's always a crowd-pleaser. The sauce is so easy to make and the flavor is amazing.
Jose Alvarado
[email protected]This carbonara was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.