LINDA'S CAKE
Have NO idea who Linda is, but her cake is fantastic!!! Super moist, and super EEEEZZZZZ!!!
Provided by Sandi Moorhead
Categories Cakes
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 325 degrees.
- 2. Grease and flour 9 x 13 cake pan.
- 3. Mix all ingrediants together till well blended. Pour into prepared pan.
- 4. Bake at 325 degrees for 45 minutes, or till tests done with a toothpick.
- 5. When completely cool, sprinkle top with powdered sugar.
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Rifadul Islam
i.r@hotmail.comThe cake was delicious, but the frosting was a little too sweet for my taste. I think I'll try using a different frosting recipe next time.
Ebrhim Ebrhim
e.e61@yahoo.comThis cake is so easy to make and it's always a hit. I've made it for birthdays, potlucks, and even just for a weekend treat. It's always a crowd-pleaser.
Nisar Naich
n.naich99@aol.comThis cake was a big disappointment. It was dry and tasteless. I won't be making this recipe again.
Thandi Moruka
mthandi54@aol.comI made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.
Tim Steiner
tim-s@yahoo.comThis cake is a bit too dry for my taste. I think I'll try using a different cake recipe next time.
Sakil Yoi
syoi@hotmail.comI've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect. I love that I can use different flavors of frosting to change up the taste.
Robiul hasan Rafi
r@yahoo.comThe cake was delicious, but the frosting was a little too sweet for my taste. I think I'll try using a different frosting recipe next time.
AG Flitcher
flitcher@hotmail.comThis cake is so easy to make and it's always a hit. I've made it for birthdays, potlucks, and even just for a weekend treat. It's always a crowd-pleaser.
lovelyemz
lovelyemz50@hotmail.frThis cake was a big disappointment. It was dry and tasteless. I won't be making this recipe again.
Ali Ahmar
ali-ahmar77@gmail.comI made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.
Trent Rayc3
t_rayc347@gmail.comThis cake is a bit too sweet for my taste. I think I'll try using less sugar next time.
Elizabeth Adewunmi
e_adewunmi@gmail.comI've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect. I love that I can use different flavors of frosting to change up the taste.
Md Arsaf
md@hotmail.co.ukThis cake is so delicious and moist. The frosting is the perfect combination of sweet and tangy. I will definitely be making this cake again.
Brian Langschwager
l_b@gmail.comThe cake was a little dry for my taste, but the frosting was amazing. I think I'll try using a different cake recipe next time.
Kamogelo Semenya
semenya_kamogelo@yahoo.comI love that this recipe uses simple ingredients that I always have on hand. It's also really versatile - I've added chocolate chips, nuts, and even fruit to the batter, and it's always delicious.
Shawna Delsasso
s-d@yahoo.comThis cake is so easy to make and it always turns out perfect. I've made it for birthdays, potlucks, and even just for a weekend treat. It's always a crowd-pleaser.
Shahid Hassan Birahmani (S Baloch)
hshahid@aol.comLinda's cake was a hit at my daughter's birthday party! It was incredibly moist and flavorful, and the frosting was the perfect amount of sweetness. I highly recommend this recipe!