LINCOLN LOG
As an appetizer for my Presidents' Day dinner, I reshaped a favorite cheese ball recipe into this log. Rolled in nuts and sprouting herb sprig "branches", it was a fun and flavorful way to honor one of our most famous leaders. -Mary Beth de Ribeaux, Gaithersburg, Maryland
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine the cheeses, onion, Worcestershire sauce and celery seed; beat until fluffy. Cover and refrigerate for at least 2 hours. Shape into a 7x1-1/2-in. log; roll in walnuts. Insert rosemary or parsley sprigs for branches. Serve with crackers.
Nutrition Facts : Calories 101 calories, Fat 9g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 95mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Liza Rana
[email protected]I've never made Lincoln Logs before, but this recipe made it so easy. I'm definitely going to be making these again.
Muzammil Kachi
[email protected]These Lincoln Logs are a great way to use up leftover hot dogs. I always have a few extra hot dogs in the fridge and this is a great way to use them up.
Chibuike Wisdom
[email protected]I love that you can use any type of hot dog you want in this recipe. I've even used veggie dogs before and they turned out great.
Paulina Timisa
[email protected]These Lincoln Logs are a fun and easy way to dress up hot dogs. They're perfect for a party or a quick weeknight meal.
Petros Vraxliotis
[email protected]Overall, I thought the Lincoln Logs were a good recipe. They were easy to make and tasted good. I would definitely make them again.
Allard Banks
[email protected]The Lincoln Logs were a bit too hard for my liking. I think I would cook them for a shorter amount of time next time.
Joey Smith
[email protected]The Lincoln Logs were a bit bland. I think I would add some more seasoning to the dough next time.
Europe
[email protected]These Lincoln Logs were a little bit too greasy for my taste. I think I would try using a different type of dough next time.
Sheena Downs-Harley
[email protected]I've made these Lincoln Logs several times now and they're always a crowd-pleaser. I highly recommend them!
UwU cookie
[email protected]My kids loved helping me make these Lincoln Logs. They thought it was so much fun to wrap the hot dogs in the dough.
SUB GAMER
[email protected]These Lincoln Logs are the perfect party food. They're easy to make ahead of time and can be served at room temperature.
Ally Johnson
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover hot dogs, too.
S9 FaiZan
[email protected]These Lincoln Logs were a hit with my family! They were so easy to make and tasted delicious.