HOT PEPPER BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hot Pepper Butter image

Make and share this Hot Pepper Butter recipe from Food.com.

Provided by FloraandMerriwether

Categories     Peppers

Time 1h30m

Yield 5 jars

Number Of Ingredients 8

3 -4 dozen banana peppers
1/4 cup salt
1 1/2 cups white vinegar
1 1/2 cups water
5 cups sugar
1 cup flour
1 tablespoon dry mustard
1 (12 ounce) jar yellow mustard

Steps:

  • Seed, devein and grind peppers.
  • Cover with vinegar, salt and water.
  • Bring to a boil and simmer while you get the rest of the ingredients ready.
  • Mix sugar, flour, dry mustard and yellow mustard.
  • Add to pepper mixture.
  • Stir well and cook until thick and bubbly.
  • Fill jars, put on lids and turn upside down for 5 minutes then turn them right-side up and let them seal.

Mohamed Galal
[email protected]

I love the smoky flavor that this butter adds to grilled meats.


Abemelek Fikru
[email protected]

This butter is so versatile. I use it on everything from chicken to fish to vegetables.


Stemger Lamo
[email protected]

I'm so glad I found this recipe. This hot pepper butter is now a staple in my kitchen.


Craig Tolmie
[email protected]

This hot pepper butter is a great way to spice up your favorite recipes. I love it on chicken, fish, and vegetables.


NILANTHA ATHTHANAYAKA
[email protected]

I love using this butter on grilled vegetables. It adds a delicious smoky flavor.


Brisa Gutierrez
[email protected]

This butter is perfect for tailgating. It's easy to make and it's a great way to add flavor to grilled meats.


Uzbek Uzbek
[email protected]

I'm not a huge fan of spicy food, but this butter is actually really good. It has just the right amount of heat.


Roshani Thumesha
[email protected]

This hot pepper butter is a great way to add a little heat to your favorite dishes. I especially love it on grilled chicken.


Wazir Cell
[email protected]

I used this butter to make grilled shrimp and it was delicious. The butter added a nice smoky flavor to the shrimp.


Stardo Brown
[email protected]

I made this butter for my husband, who loves spicy food. He absolutely loved it!


Tul Gurung
[email protected]

This butter is so flavorful and easy to make. I love using it on grilled chicken and fish.


Skye's World
[email protected]

I'm so glad I found this recipe. This hot pepper butter is now a staple in my kitchen.


GodGiveMeHobiWater
[email protected]

This hot pepper butter is a great way to add a little heat to your favorite dishes. It's also really easy to make.


Usman Kpk
[email protected]

I love this butter! It's so versatile. I use it on everything from chicken to fish to vegetables.


Amayra Khan
[email protected]

I've been using this hot pepper butter for years and it never disappoints. It's a great way to add flavor to any dish.


Angini Isaias
[email protected]

This butter is perfect for grilled meats and vegetables. It adds a delicious smoky flavor.


Emma Gardner
[email protected]

I'm not usually a fan of spicy foods, but this hot pepper butter is an exception. It's creamy and flavorful, with just a hint of heat.


Carder XXX
[email protected]

I was skeptical at first, but this hot pepper butter is delicious! It has just the right amount of heat.


Manu Adhikari
[email protected]

This butter is amazing! I used it on grilled chicken and it was so flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #vegetables     #american     #gifts     #spicy     #inexpensive     #peppers     #novelty     #taste-mood     #4-hours-or-less