LIME-WHITE CHOCOLATE CHEESECAKE PIE
This lime-white chocolate pie is sooooo good, a family favorite! No baking required. It's so simple. Gotta try it!
Provided by tigershoes
Categories Desserts Pies No-Bake Pie Recipes
Time 8h30m
Yield 8
Number Of Ingredients 10
Steps:
- Combine gingersnaps, butter, and sugar in a large bowl. Press onto the bottom and 1 inch up the sides of a greased 9-inch springform pan.
- Sprinkle gelatin over lime juice in a microwave-safe dish. Let stand for 1 minute. Microwave on high power for about 20 seconds. Stir until gelatin is dissolved. Set aside.
- Combine 1/2 cup heavy cream and chocolate in a large microwave-safe bowl. Melt in 15-second intervals, stirring after each interval, 1 to 3 minutes. Stir until smooth. Cool for 5 minutes.
- Stir dissolved gelatin into the melted chocolate.
- Beat cream cheese and sugar in a large bowl until smooth. Gradually add chocolate mixture and lime zest; mix well.
- Beat remaining heavy cream in another large bowl until stiff peaks form. Gently fold in cream cheese mixture. Spoon over the gingersnap crust. Cover and refrigerate until set, 8 hours to overnight.
Nutrition Facts : Calories 1038.1 calories, Carbohydrate 73.7 g, Cholesterol 221.2 mg, Fat 79.7 g, Fiber 0.5 g, Protein 11.8 g, SaturatedFat 47.8 g, Sodium 472.4 mg, Sugar 57.8 g
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Mdjebon jebon
[email protected]I can't wait to try this pie!
Shareef Fareedi
[email protected]This pie is a bit pricey to make, but it's worth every penny.
Blessing Malanda
[email protected]I've never made a cheesecake pie before, but this recipe was easy to follow and the pie turned out great!
Tshegofatso Morobane
[email protected]This pie is perfect for a special occasion. It's sure to impress your guests.
SIYABONGA MAZEBUKO
[email protected]I'm not sure I would make this pie again, but I'm glad I tried it.
Yuval Meir
[email protected]This pie is definitely not for the faint of heart. It's very rich and decadent.
Imtiaz Uddin
[email protected]I thought the filling was a bit too sweet for my taste, but my husband loved it.
Hinamale Taapopi
[email protected]I had some trouble getting the crust to set properly, but the pie still tasted great.
Jenessey Evan
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
collin moodley
[email protected]I've made this pie several times and it's always a hit. It's a great dessert for any occasion.
Ali Sandhu
[email protected]I'm not a huge fan of lime, but I really enjoyed this pie. The white chocolate balances out the tartness of the lime perfectly.
Myke Yu
[email protected]This is the best cheesecake pie I've ever had! The crust is flaky and the filling is creamy and delicious.
Julee Stoner
[email protected]I made this pie for my daughter's birthday and she loved it! It's a really easy recipe to follow and the pie turned out perfectly.
Mohammed Faisal
[email protected]This pie was a huge hit at my last dinner party! I love the combination of lime and white chocolate, and the crust is amazing.