LIME TEA CAKES
These tea cakes are great for many reasons. They're simple, make great year-around gifts, or a great dessert for a dinner. They would also make a great hostess gift. And...they're easy because the base is an angel food cake mix!
Provided by Redneck Epicurean
Categories Dessert
Time 1h5m
Yield 9 mini-loaves
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- Beat the cake ingredients together for three minutes. Pour into 9 mini-loaf pans (or you could use a large Bundt pan) sprayed with non-stick spray. Bake 25 min (mini loaf pans) or until a toothpick comes out clean. Cool in pans on a wire rack.
- In a small saucepan, stir together the syrup ingredients over medium low heat.
- Remove the cakes from the pan and place upside down on the wire rack with a pan underneath to catch any syrup. Poke holes in the bottoms with a skewer and drizzle on the syrup.
- Cool cakes completely and turn right-side up.
- Stir together the glaze ingredients and glaze cakes when completely cooled. Gift wrap in plastic and tie with a bow or store in an air-tight container.
Nutrition Facts : Calories 363.5, Fat 1.6, SaturatedFat 0.5, Cholesterol 48, Sodium 391.2, Carbohydrate 83.7, Fiber 0.3, Sugar 60.1, Protein 6.2
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Volt kurenei
[email protected]Meh.
Danny Fatem
[email protected]Overall, I thought these cakes were just okay. They were easy to make, but the flavor was a bit bland.
ASAD BHUTTA
[email protected]These cakes were a bit dry for my taste. I think I'll add some extra butter or oil next time.
George Green
[email protected]I had some trouble getting the cakes to rise properly. I think I might have overmixed the batter.
Amos Monday
[email protected]These cakes were a bit too limey for my taste, but my friends loved them. I think I'll try a different recipe next time.
Chris Gold
[email protected]I've made these cakes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Ram Das Mandal
[email protected]These cakes were delicious! I made them for a bake sale and they sold out in minutes. Everyone loved the lime flavor.
Hamada Almaz
[email protected]Loved these cakes! The lime flavor was so refreshing and the cakes were so moist. I made them for a party and they were a huge hit.
shohag Alom
[email protected]These cakes were easy to make and turned out great! I followed the recipe exactly and they came out perfect. The lime flavor was just right, and the cakes were moist and fluffy.
Shamol Shil
[email protected]I'm not usually a fan of lime desserts, but these cakes changed my mind! The lime flavor was subtle and refreshing, and the cakes were moist and delicious. I'll definitely be making these again for my next summer gathering.
James Matthew
[email protected]These lime tea cakes were a hit at my last dinner party! Everyone loved the light and fluffy texture, and the lime flavor was perfectly balanced. I'll definitely be making these again.