Make and share this Lime Shortbread Cookies With White Chocolate and Almonds recipe from Food.com.
Provided by Queen Dana
Categories Dessert
Time 1h15m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F Butter 13x9x2 inch metal baking pan. Blend flour, sugar, and salt in processor. Add butter, 2 tablespoons lime peel, and vanilla; process just until blended and dough forms clumps. Press evenly into prepared baking pan. Pierce dough all over with fork. Using sharp knife, cut dough into 12 inch squares, cutting through dough completely, then cut each square in half on diagonal, forming 24 triangles total.
- Bake shortbread until golden brown, crisp around edges, and firm to touch, about 45 minutes. Remove from oven. Using sharp knife, immediately recut shortbread, gently separating triangles. Cool shortbread in pan on rack.
- Place white chocolate in small metal bowl. Set bowl over small saucepan of gently simmering water and stir just until chocolate is melted and smooth. Remove bowl from over water. Using fork, drizzle melted chocolate in zigzag pattern over shortbread. Sprinkle evenly with almonds and remaining 1 tablespoon lime peel. Let stand until chocolate sets, about 1 hour.
Nutrition Facts : Calories 155.4, Fat 10.6, SaturatedFat 5.8, Cholesterol 20.9, Sodium 63.2, Carbohydrate 13.5, Fiber 0.6, Sugar 5.1, Protein 2
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Chichi Mupeta
[email protected]These cookies are a bit more work than some other recipes, but they're worth it. The flavor is amazing.
Abdul Mutakaber
[email protected]I made these cookies for a bake sale and they were a huge hit. Everyone loved the unique flavor.
Hamid Hussain
[email protected]These cookies are the perfect combination of sweet and tart. The lime flavor really shines through.
Miriam Hernandez
[email protected]I'm not a big baker, but these cookies were easy to make and they turned out great. I'll definitely be making them again.
Kshitij Sapkota
[email protected]These cookies are a great way to use up leftover egg whites. They're also a nice change from traditional chocolate chip cookies.
Al Everest
[email protected]I was a little hesitant to try these cookies because I'm not a big fan of lime, but I'm glad I did. The lime flavor is subtle and the cookies are delicious.
Adil Gujjar
[email protected]These cookies were easy to make and they turned out delicious. I'll definitely be making them again.
Oday Alarabiyat
[email protected]I've made these cookies several times and they're always a hit. They're perfect for bake sales or holiday parties.
Mapalo Sipalo
[email protected]I love the unique flavor of these cookies. The lime and white chocolate go together perfectly.
Pamela Lane
[email protected]These cookies are a little more work than some other recipes, but they're worth it. The flavor is incredible.
Lili Beth
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were crispy on the outside and chewy on the inside, with just the right amount of sweetness.
henwhill kortje
[email protected]These cookies are so good! I love the combination of lime, white chocolate, and almonds. They're perfect for any occasion.
Malik Hussain
[email protected]I've made these cookies twice now and they're always a crowd-pleaser. They're easy to make and the flavor is amazing.
rosabella slowman
[email protected]These cookies were a hit at my last party! The lime flavor was subtle but refreshing, and the white chocolate and almonds added a nice touch of sweetness and crunch.