LIME CILANTRO SHRIMP OVER BLACK PASTA

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Lime Cilantro Shrimp Over Black Pasta image

Provided by Food Network

Categories     main-dish

Time 50m

Yield 2 servings

Number Of Ingredients 10

2 tablespoons sesame oil
2 tablespoons lime juice
1/2 teaspoon each minced fresh garlic and ginger
1 fresh jalapeno pepper, seeded and minced
1 pound fresh shrimp (8 to 12 ounces net after peeling and deveining)
Salt
8 ounces dried or fresh black ink pasta
2 tablespoons vegetable oil
1 cup thawed frozen petite peas
2 tablespoons roughly chopped cilantro leaves

Steps:

  • In a mixing bowl combine the sesame oil, lime juice, garlic, ginger and minced jalapeno and marinate the shrimp in the mixture for 30 minutes.
  • While this is marinating bring 1 quart of salted water to a boil for the pasta and peel and devein the shrimp, leaving the little tail on.
  • When the pasta is about 5 minutes shy of being cooked, drain the shrimp, reserving the marinating juices and pat dry.
  • Heat 2 tablespoons of vegetable oil in a skillet. Saute the shrimp for 2 minutes or until done. Add the peas and reserved marinating juices and bring the liquid to a boil. Adjust the seasoning. Drain the pasta, divide it into two serving bowls and top each portion with shrimp. Garnish with cilantro.

Diamond Roblox Boy
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


tiana
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This is one of my favorite shrimp recipes. The flavors are amazing and it's always a hit with my guests.


Sefa Saunikalou
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The shrimp were delicious and the sauce was flavorful. However, the black pasta was a bit too al dente for my taste.


Omar Fraser
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This dish was a bit too spicy for my taste, but overall it was still good.


Arsalan Ramzan
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I love this recipe! The shrimp are always cooked perfectly and the sauce is delicious. I always serve this dish with a side of rice.


Llorenté McGregor-North
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This dish was easy to make and very tasty. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.


Angela Welhouse
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The shrimp were a bit overcooked, but the flavor was still good.


precious adhekhoyibo
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I tried this recipe last night and it was a hit! My family loved the shrimp and the black pasta was a nice touch. I will definitely be making this again.


Khadim Jan
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The lime cilantro shrimp was amazing! The flavors were light and refreshing, and the shrimp were cooked perfectly. I would highly recommend this dish.


Md Istiaksani
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This dish was absolutely delicious! The combination of flavors was perfect, and the shrimp were cooked to perfection. I will definitely be making this again!