Make and share this Lima Beans and Ham Soup recipe from Food.com.
Provided by good2bdunn
Categories Low Cholesterol
Time 3h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Rinse and sort beans before adding to a pot of water and bringing to boil for 3 minutes.
- Set aside to soak for 1 hour.
- While beans are soaking, melt butter in large soup pot.
- Saute onions, carrots, and celery for 3-5 minutes.
- Add 8 cups water, bay leaf, salt and dash of pepper.
- Add halved potatoes.
- Drain lima beans and add to pot.
- Bring to a boil and then cover and reduce heat to medium low.
- Simmer for 1 1/2 to 2 hours or until beans are tender.
- Add cubed ham during last half hour.
- Mash the potato halves to thicken the stock.
- Salt and pepper to taste.
Nutrition Facts : Calories 487.4, Fat 7.7, SaturatedFat 3.7, Cholesterol 44.3, Sodium 1425.8, Carbohydrate 71.9, Fiber 17.7, Sugar 8.6, Protein 33.9
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Gabrial Carter
[email protected]I love the combination of flavors in this soup. The lima beans, ham, and vegetables all come together to create a truly delicious dish.
London Kelvin
[email protected]This soup is so comforting and satisfying. It's perfect for a lazy Sunday afternoon.
Samia Dokan
[email protected]I've made this soup several times, and I've never been disappointed. It's always delicious, and it's a great way to warm up on a cold day.
Will Kaneki
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the lima beans in this soup, and they don't even realize they're eating them.
Ojitos Roxx
[email protected]This soup is so easy to make, and it's a great way to use up leftover ham. I always have a ham bone in my freezer, so I can make this soup anytime I want.
Md Mahbubur Rahman
[email protected]I've made this soup several times, and it's always a hit. It's a great soup for a potluck or a family gathering.
Maluya Ndlovu
[email protected]This soup is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables.
Yuskysquad2
[email protected]I love the combination of flavors in this soup. The lima beans, ham, and vegetables all come together to create a truly delicious dish.
MuhammadAkramYounas Younas
[email protected]This soup is so comforting and satisfying. It's perfect for a lazy Sunday afternoon.
Adnan Ilmodeen
[email protected]I've made this soup several times, and I've never been disappointed. It's always delicious, and it's a great way to warm up on a cold day.
Mustard Seed Faith Ministry
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the lima beans in this soup, and they don't even realize they're eating them.
Dilwale Sanju
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste. I like to add a little bit of cayenne pepper for a bit of spice.
Zigam Friend
[email protected]This soup is so easy to make, and it's a great way to use up leftover ham. I always have a ham bone in my freezer, so I can make this soup anytime I want.
Blessing Hubby
[email protected]I'm not usually a fan of lima beans, but I really enjoyed this soup. The ham and the broth really helped to balance out the flavor of the beans.
Habib Mia
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe.
Brigid Sleevi
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.
Booky Booky
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and hearty soup.
Shahd Mohamad
[email protected]I've made this soup a few times now, and it's always a winner. It's so easy to make, and it's always a crowd-pleaser.
Correy Reese
[email protected]This soup was a hit with my family! The lima beans and ham were so flavorful, and the broth was rich and satisfying. I will definitely be making this again.