LIMA BEAN SKORDALIA
Steps:
- Bring a pot of water with ⅛ teaspoon of baking soda to a boil. Add limas and cook according to package. Drain and cool. Place limas, lemon juice and garlic in bowl of food processor. With motor running, slowly pour in oil. Process until smooth. Add salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Basharat Basharat
[email protected]This is a great recipe! I love the flavor of the lima beans and the skordalia is so creamy and delicious.
Confidence Friday
[email protected]This lima bean skordalia is a great way to add some variety to your appetizer spread. It's sure to be a hit at your next party.
MD Kanchon
[email protected]I love the creamy texture of this lima bean skordalia. It's the perfect dip for pita bread, vegetables, or crackers.
Mahim Bepari
[email protected]This lima bean skordalia is a delicious and easy-to-make appetizer. It's perfect for parties or potlucks.
Jocelyn Salas
[email protected]I've made this lima bean skordalia several times and it's always a hit. It's a great way to use up leftover lima beans.
kian McNally
[email protected]This is a great recipe for a healthy and filling snack. I love it with pita bread and vegetables.
wildcatgamer
[email protected]I'm not usually a fan of lima beans, but this recipe changed my mind. The skordalia is so flavorful that it masks the lima bean taste.
Olwethu Mabena
[email protected]This lima bean skordalia is a great way to sneak some vegetables into your kids' diet.
Gifty Wriedu
[email protected]I love the combination of lima beans and garlic in this recipe. It's a unique and delicious dip.
Seren Thomas
[email protected]This is my new favorite dip! It's so creamy and flavorful.
Muhammad Saddique
[email protected]This lima bean skordalia is the perfect way to add some Greek flavor to your next meal.
Nejib Abdela
[email protected]I made this lima bean skordalia for a potluck and it was a huge success! Everyone loved it.
Yahya umer
[email protected]This is a great recipe for a quick and easy appetizer or snack. It's also a great way to use up leftover lima beans.
Shariza Alexander
[email protected]I love the tangy flavor of the lemon juice in this recipe. It really brightens up the dish.
Cristiano Ronaldo
[email protected]This lima bean skordalia is a delicious and healthy alternative to traditional potato skordalia. It's a great way to get your daily dose of vegetables.
Shahina Naz
[email protected]I've never cooked with lima beans before, but this recipe was easy to follow and turned out great! The skordalia was smooth and garlicky, and the lima beans added a nice texture.
Bobita Akter
[email protected]This lima bean skordalia was a hit at my last dinner party! It was creamy, flavorful, and the perfect dip for pita bread and vegetables.