LIMA BEAN PASTA

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Lima Bean Pasta image

This is a heavenly recipe for a chilly night. It is quite garlicky, so if you don't like garlic, you might want to find another option for dinner! The ingredients are very easily adjusted, so if you really like tarragon, add more. If you hate it, add less, etc. The ratios are very flexible, so don't be afraid to experiment. The parmesan adds a lot of flavour.

Provided by Julia

Categories     Main Dish Recipes     Pasta

Time 18m

Yield 4

Number Of Ingredients 7

8 ounces uncooked rotini pasta
¼ cup extra virgin olive oil
1 (15 ounce) can lima beans, drained and rinsed
2 cloves garlic, crushed
1 teaspoon dried tarragon
⅛ teaspoon salt
½ cup grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Place rotini pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
  • Heat the olive oil in a skillet over medium-high heat. Place lima beans in skillet. Season with garlic, tarragon, and salt. Cook and stir until heated through. Toss with cooked rotini and top with Parmesan cheese to serve.

Nutrition Facts : Calories 453.1 calories, Carbohydrate 56.4 g, Cholesterol 8.8 mg, Fat 18 g, Fiber 6.9 g, Protein 15.9 g, SaturatedFat 3.9 g, Sodium 580.3 mg, Sugar 1.9 g

Abishek Krmahto
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I would definitely recommend this recipe to others.


Teresa Riggle
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The pasta is cooked perfectly.


nyombi jeron
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The sauce is creamy and flavorful.


johir Md
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This dish is a great way to use up leftover lima beans.


Mr Sabir Khan
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I made this dish for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture of the lima beans. I would definitely recommend this recipe to others.


Murtaza Butt
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This dish is a great way to get your kids to eat their vegetables. The lima beans are hidden in the sauce, so they don't even know they're eating them. The sauce is also very tasty, so the kids will love it.


Bob Hills
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This dish was easy to make and very delicious. The lima beans added a unique flavor and texture to the pasta. I would definitely make this again.


Favour Victor
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This dish is a great way to use up leftover lima beans. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe to others.


erik ok_
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I made this dish for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture of the lima beans. I would definitely recommend this recipe to others.


Bruce Stuart
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This dish is a great way to get your kids to eat their vegetables. The lima beans are hidden in the sauce, so they don't even know they're eating them. The sauce is also very tasty, so the kids will love it.


D. Coit
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This dish was easy to make and very delicious. The lima beans added a unique flavor and texture to the pasta. I would definitely make this again.


Shan Perrine
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This dish is a great way to use up leftover lima beans. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe to others.


tanyadavis Thompson
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I made this dish for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture of the lima beans. I would definitely recommend this recipe to others.


Jagaa Jagaa
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This dish is a great way to get your kids to eat their vegetables. The lima beans are hidden in the sauce, so they don't even know they're eating them. The sauce is also very tasty, so the kids will love it.


Angwenyi Nyaboke
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I love this recipe! It's a great way to use up leftover lima beans. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I would definitely recommend this recipe to others.


Serenity Jewel
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This dish was easy to make and very delicious. The lima beans added a unique flavor and texture to the pasta. I would definitely make this again.


Adnan Rahim
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I was skeptical about using lima beans in a pasta dish, but I was pleasantly surprised. The beans were soft and creamy, and they paired well with the lemony sauce. I would definitely recommend this recipe to others.


Johnson Osazee Andre
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This lima bean pasta dish was a hit with my family! The sauce was incredibly creamy and flavorful, and the lima beans added a nice touch of texture. I will definitely be making this again.