LIGHTS OF HAVANA

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Lights of Havana image

this cocktail looked good so i decided to share it

Provided by Holli Cadwell-Dunn

Categories     Cocktails

Time 5m

Number Of Ingredients 6

2 oz soda water
1 1/2 oz malibu
1 oz midori
2 oz orange juice
2 oz pineapple juice
1 lime wheel

Steps:

  • 1. shake all ingredients over ice and pour into a 9 oz high-ball glass
  • 2. garnish with a straw and lime wheel.

Omar Al hmed
omar.a3@gmail.com

This was the worst dish I have ever eaten. I would not recommend this recipe to anyone.


A ALissd
a_a@yahoo.com

This recipe was a disaster! The chicken was dry and the sauce was watery. I would not recommend this recipe.


Rajahassan Rajajoni
rajajoni_rajahassan66@yahoo.com

I found this recipe to be a bit bland. I had to add some extra spices to make it more flavorful.


Mary Williams
m4@gmail.com

This dish was a bit too sweet for my taste but overall it was still pretty good.


Asitha Vimukthi
a.v44@gmail.com

I'm not a huge fan of Cuban food but this dish was surprisingly good. The chicken was tender and the sauce was flavorful.


Chrystal Trotman
chrystal.trotman@gmail.com

Just made this recipe and it was delicious! The chicken was moist and the sauce was flavorful.


Hassan Kibz
hassan38@yahoo.com

This was an amazing dish! The chicken was fall-off-the-bone tender and the sauce was incredibly flavorful.


Mirza Jamal
mirza_j70@gmail.com

I tried this recipe last week and it turned out great. The chicken was juicy and the sauce was packed with flavor. I will definitely be making this again.


thilan shavindha
thilan_shavindha82@gmail.com

The dish was easy to make and the end result was impressive. I served it at a party and it was a hit!


Gule Bahi
bahig@gmail.com

This dish is a delightful blend of sweet and savory flavors with a hint of spice. The chicken was moist and tender while the sauce was rich and flavorful.


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