LIGHTER BEEF TACOS
These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Skip the sour cream and guacamole -- opt for a fiery salsa instead.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 20m
Number Of Ingredients 11
Steps:
- In a large nonstick skillet, heat oil over medium. Add onion and bell peppers; cook until crisp-tender, 3 to 5 minutes. Add 1 cup water; cook until water has evaporated and vegetables are softened, 3 to 5 minutes.
- Add garlic, tomato paste, chili powder, and cumin; season with salt and pepper. Cook, stirring, 1 minute. Add beef. Cook, breaking up meat with a wooden spoon, until no longer pink, about 5 minutes. Season taco filling with salt and pepper. To serve, spoon filling onto tortillas, top with salsa and lettuce, and fold to enclose.
Nutrition Facts : Calories 325 g, Fat 8 g, Fiber 7 g, Protein 23 g
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Juana Gomez
[email protected]I'll make it again.
dan dan
[email protected]Not bad.
dr.ahmed Elshishiny
[email protected]Delicious!
Jaylene Avina
[email protected]These tacos were a bit bland. I think I'll add some more seasoning next time.
Ibrahim Abdullahi
[email protected]The tacos were good, but the cabbage slaw was a bit too sweet for my taste. I'll probably make it with less sugar next time.
PK BABA YT
[email protected]These tacos were easy to make and they turned out delicious. I'll definitely be adding this recipe to my regular rotation.
M Tahir Minhas
[email protected]I made these tacos for my friends and they loved them! They said they were the best tacos they'd ever had.
Abiodun Dada
[email protected]These tacos were amazing! The beef was so flavorful and juicy, and the cabbage slaw was the perfect topping. I'll definitely be making these again soon.
Salado Macalin
[email protected]The tacos were good, but they didn't wow me. I think I'll try a different recipe next time.
Lucretia Monique
[email protected]These tacos were a bit too salty for my taste. I think I'll use less salt next time.
Mathinoe Lee
[email protected]I followed the recipe exactly and the tacos turned out great. I'll definitely be making these again.
Hammadmehar hammad
[email protected]These tacos were delicious! I especially loved the cabbage slaw. It was a great way to add some freshness to the tacos.
donald chimezie
[email protected]These tacos were a bit too spicy for me, but my husband loved them. I'll probably make them again, but I'll use less chili powder next time.
Stewart Blandford Dance
[email protected]I love these tacos! They're so easy to make and they're always a hit with my family and friends.
Adriana Palmeria Alves
[email protected]The tacos were good, but the cabbage slaw was a bit too vinegary for my taste.
k1ts0une
[email protected]These tacos were a bit bland for my taste. I think I'll add some more seasoning next time.
monaza ff
[email protected]Easy to make and delicious! I used ground turkey instead of beef and it turned out great.
Masuda Khanom
[email protected]These tacos were amazing! The beef was so flavorful and the cabbage slaw was the perfect topping. I will definitely be making these again.
Jonah Uche
[email protected]I made these tacos for my family and they loved them! The recipe was easy to follow and the tacos were delicious.
Marvis Technical services
[email protected]These tacos were a hit! The beef was flavorful and tender, and the cabbage slaw added a nice crunch. I'll definitely be making these again.