Serve up the flavors of the bayou! You'll leave the table satisfied, as it's chock-full of veggies, seasonings and sausage. Add in even more Cajun flavor with Andouille sausage. -Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 4h20m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute the celery, onion, green pepper and carrot in oil until tender. Stir in flour until blended; gradually add broth. Bring to a boil. Cook and stir for 2 minutes or until thickened., Transfer to a 3-qt. slow cooker. Stir in the sausage, tomatoes, oregano, thyme and cayenne. Cover and cook on low for 4-5 hours or until heated through. Serve with rice. Freeze Option: Freeze soup and rice, if desired, in freezer containers. Thaw in the refrigerator overnight. Transfer to a saucepan. Cover and cook over medium heat until heated through, adding a little water if necessary. Serve gumbo with rice.
Nutrition Facts : Calories 391 calories, Fat 30g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 1011mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 4g fiber), Protein 14g protein.
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Vutlharhi Cosper
[email protected]This gumbo is amazing! I've never had gumbo before, but this recipe made me a fan. It's so flavorful and hearty.
Kaden Manning
[email protected]I'm not a huge fan of gumbo, but this recipe changed my mind. It's so flavorful and delicious. I will definitely be making this again.
Zahidashabbir Shah
[email protected]This gumbo is the perfect comfort food. It's hearty, flavorful, and satisfying. I especially love the addition of the smoked sausage.
Miftahul Jannat
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Ishadi Jayasooriya
[email protected]This gumbo is delicious! The smoked sausage adds a really nice flavor to the dish. I will definitely be making this again.
maripac1
[email protected]I love this gumbo! It's so easy to make and the flavor is incredible. I've made it several times now and it's always a hit with my family and friends.
Nalunga Reachel
[email protected]This gumbo is amazing! I've never had gumbo before, but this recipe made me a fan. It's so flavorful and hearty.
Graciann Douglas
[email protected]I'm not a huge fan of gumbo, but this recipe changed my mind. It's so flavorful and delicious. I will definitely be making this again.
Samir 12 boss
[email protected]This gumbo is the perfect comfort food. It's hearty, flavorful, and satisfying. I especially love the addition of the smoked sausage.
Rohim Ali
[email protected]I've made this gumbo several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Jada Roberts
[email protected]This gumbo was absolutely delicious! I made it for my family last night and everyone loved it. The smoked sausage added a really nice flavor to the dish. I will definitely be making this again.