Very light and good tasting wheat bread that kids love. Another standard on our dinner table. Sometimes I'll make dinner rolls with this recipe. Hope you like it with your meals! Cook time is estimated if you bake in your oven and not in your bread machine. also makes 15 rolls
Provided by LiisaN
Categories Yeast Breads
Time 35m
Yield 1 loaf, 15 serving(s)
Number Of Ingredients 9
Steps:
- Sift flours, salt, sugar and dry milk.
- Add to bread machine with liquids first then flour mixture- yeast should be last.
- Set on light/med setting.
- Often I will set just on dough setting and knead and raise last time to bake in my own oven at 375 degree oven for about 25-30 minutes.
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Ni'Jya Bullock
[email protected]This recipe is a game-changer! I've never been able to make good bread before, but this recipe is so easy to follow and the results are incredible. I'm so glad I found it!
COURAGE NEWTON
[email protected]This bread is amazing! It's so soft and fluffy, and it has the perfect amount of sweetness. I will definitely be making this again and again.
Obegit Sd
[email protected]I'm not sure what I did wrong, but my bread didn't rise. It's just a dense brick.
Marshall Gibson
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Pranish Chaudhary
[email protected]I followed the recipe exactly and the bread turned out really dry. I'm not sure what went wrong.
Koleosho TT
[email protected]This bread is a bit too dense for my taste. I think I'll try a different recipe next time.
Ayaan Butt
[email protected]I've made this bread several times now and it always turns out perfect. It's my go-to recipe for light wheat bread.
Christina Dill
[email protected]This recipe was easy to follow and the bread turned out great! I will definitely be making this again.
Connie L Franks
[email protected]This bread is delicious! I love the slight sweetness and the texture is perfect.
Amir
[email protected]I made this bread for my family and they loved it! It was so soft and fluffy, and the flavor was perfect. I will definitely be making this again.
Rajab Shah
[email protected]This recipe is a lifesaver! I'm gluten-free and it's so hard to find good bread that doesn't taste like cardboard. This bread is delicious and it's so easy to make. I'm so glad I found this recipe!
Seun Owolabi
[email protected]This bread was a bit denser than I expected, but it still had a good flavor. I think I might try adding a little bit more water next time. Overall, I'm happy with the recipe and I will definitely be making it again.
mina kaunda
[email protected]I've tried many light wheat bread recipes over the years, but this one is by far the best. The bread is light and airy, with a slightly sweet flavor. It's perfect for sandwiches, toast, or even just eating plain. I highly recommend this recipe!
Sultan samin Emon hossain
[email protected]This light wheat bread recipe is a keeper! The bread turned out so soft and fluffy, with a perfect golden brown crust. I can't believe how easy it was to make in my bread machine. I will definitely be making this again and again.