LIGHT & HEAVENLY TIRAMISU
This is my low fat version of an Italian classic, super simple to put together but tastes divine! Cooking time is refrigeration time
Provided by Mandy
Categories Dessert
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine coffee and 1/4 cup Kahlua or Tia Maria. Dip 1/3 sponge fingers into this and arrange in a single layer in a 20cm square casserole dish.
- Beat cream cheese, sugar & remaining liqueur together until well combined. Gradually fold in the custard & cream.
- Spread a third of the cream cheese mixture over the sponge fingers. Repeat layers twice more finishing with cream cheese mixture.
- Dust with cocoa. Refrigerate overnight to become firm and allow flavours to develop.
- Cut into squares to serve.
Nutrition Facts : Calories 384.3, Fat 20.4, SaturatedFat 12.2, Cholesterol 171.5, Sodium 303.3, Carbohydrate 33, Fiber 0.3, Sugar 19.8, Protein 10
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GLORIA HALLIDAY
[email protected]Tiramisu is one of my favorite desserts, and this recipe is one of the best I've tried.
Happiness Obot
[email protected]This tiramisu is a classic for a reason. It's simple to make and always a crowd-pleaser.
Shaalom Mia
[email protected]I love this tiramisu! It's so light and fluffy, and the coffee flavor is just right. I always get compliments when I make it.
Hasan Ahmed Raj
[email protected]This tiramisu was just okay. It wasn't as flavorful as I was hoping for and the texture was a bit too dense.
Lucy may Reluya
[email protected]This tiramisu was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Sani Kjan
[email protected]I've tried many tiramisu recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Muneer Dashti
[email protected]This tiramisu was amazing! The texture was perfect and the flavor was out of this world. I will definitely be making this again.
Abel Blanco
[email protected]This tiramisu was a disappointment. It was too dry and the coffee flavor was overpowering.
Qari Ilyas
[email protected]Delicious!
Drilon Sylejmani
[email protected]This was my first time making tiramisu and it turned out great! I was surprised at how easy it was to make. I will definitely be making this again.
Dave McCarthy
[email protected]I thought this tiramisu was just okay. It wasn't as flavorful as I was hoping for. I think I'll try a different recipe next time.
Faiz Lhan
[email protected]This tiramisu was a bit too sweet for my taste, but other than that it was very good. The texture was light and fluffy and the coffee flavor was nice.
Rajesh Rajbanshi
[email protected]I followed the recipe exactly and my tiramisu turned out perfect. It was so easy to make and it tasted amazing. I will definitely be making this again and again.
Ronnie
[email protected]This tiramisu was a hit at my dinner party. It was light and airy, and the coffee flavor was just right. I will definitely be making this again.
dipesh aakriti
[email protected]I've made tiramisu a few times before, but this recipe is by far the best. The instructions were easy to follow and the end result was a delicious, creamy dessert that everyone loved.
Tanha Jannat
[email protected]This tiramisu was a delightful treat! The ladyfingers soaked up the coffee mixture perfectly and the mascarpone filling was light and fluffy. I loved the addition of the whipped cream on top, it really added a touch of elegance.