LIGHT AND EASY MONTE CRISTO SANDWICHES
Some recipes make you go HHMMM!?? Luckily I tried this and it made us go YUM! This isn't the normal combo you'd see on a sandwich, but very tasty! They are quick, easy, and lo cal. Another delight from Cooking Light.
Provided by Dawn399
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Assemble sandwiches: Spread 1 tsp mustard over each bread slice.
- Place 1 slice of cheese over 4 slices of bread.
- Divide ham among sandwiches.
- Cover with remaining bread slices.
- Mix egg whites and milk together in a shallow bowl.
- Spray a cooking skillet with cooking spray and heat over medium heat or you may use an electric skillet.
- Dip both sides of sandwiches into milk & egg mixture.
- Cook sandwiches in skillet until lightly browned on each side, about 3 minutes on each side.
- Transfer to a serving platter and sprinkle top of sandwiches with powdered sugar and top each one with jam.
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Simpson1989
[email protected]These sandwiches are perfect for a special occasion brunch or lunch. They're sure to impress your guests.
Asghar Butt
[email protected]I've never had a Monte Cristo sandwich before, but I'm glad I tried this recipe. It was easy to make and the sandwiches were delicious.
Marc Silvers
[email protected]These sandwiches are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Ajoke O your
[email protected]I'm not a big fan of Monte Cristo sandwiches, but I really enjoyed these. The bread was perfectly crispy and the fillings were delicious.
Babu bk
[email protected]I made these sandwiches ahead of time and they held up really well in the refrigerator. They were just as good the next day.
Nefty Chico
[email protected]I added a little bit of Dijon mustard to the filling and it gave the sandwiches a nice tang.
Sohag Hosen
[email protected]I used raspberry jam instead of strawberry jam and they were still delicious. I think any kind of fruit jam would work well in these sandwiches.
aya osama
[email protected]I made these sandwiches with challah bread and they were amazing. The bread was so soft and fluffy, and it really complemented the fillings.
Hadjer Hadjer
[email protected]I've made these sandwiches several times now and they're always a hit. They're perfect for a quick and easy lunch or dinner.
Hashini Amasha
[email protected]My kids loved these sandwiches! They're a great way to get them to eat their fruit.
Mulema Frank
[email protected]I was a little skeptical about the combination of sweet and savory, but I was pleasantly surprised. The sandwiches were delicious!
Junaid s flexo and paper bag machine
[email protected]These sandwiches are so light and fluffy, and the filling is so creamy and cheesy. I highly recommend them!
bilal lala
[email protected]I've never made Monte Cristo sandwiches before, but this recipe was easy to follow and the results were amazing. I'll definitely be making these again.
Wonde_ Abush
[email protected]I made these sandwiches for a brunch party and they were a huge success. Everyone loved the combination of sweet and savory flavors.
Sabrina Arcega
[email protected]These Monte Cristo sandwiches were a hit with my family! The bread was perfectly golden and crispy, and the fillings were rich and flavorful.