Categories Soup/Stew Milk/Cream Blender Leafy Green Quick & Easy Lunch Pea Spring Dill Lettuce Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Separate dark green outer leaves of romaine from pale green inner leaves and coarsely chop enough dark green leaves to measure 6 cups loosely packed. (Reserve heart for another use.)
- Cook onion in butter in a 3- to 4-quart heavy saucepan over moderate heat, stirring occasionally, until softened, about 5 minutes. Add garlic and cook, stirring, 1 minute. Add lettuce and cook, stirring, until wilted, about 2 minutes. Add peas, broth, water, salt, and pepper and simmer, uncovered, 10 minutes.
- Purée soup in 2 batches in a blender with dill and cream (use caution when blending hot liquids).
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Md Soam
[email protected]This soup is a great addition to any menu.
Adnan Abdiaziz
[email protected]I would definitely recommend this soup to others.
fahim tv1
[email protected]This soup is a great source of vitamins and minerals.
Birju Singh
[email protected]I love the creamy texture of this soup.
Andrei Alecu
[email protected]This soup is a great way to warm up on a cold day.
Alfred Martin
[email protected]I'm not sure what I was expecting, but this soup definitely exceeded my expectations.
Vic Kelly
[email protected]This soup is very filling and satisfying.
sabbir ahammed
[email protected]I love that this soup is made with fresh ingredients.
mona khatab
[email protected]This soup is a great way to get your kids to eat their vegetables.
Fred Tutt
[email protected]I've never had lettuce soup before, but this recipe made me a fan.
Abrion Anterny
[email protected]This soup is very easy to make and it's very affordable.
damiano tamina
[email protected]I'm not a big fan of lettuce soup, but this recipe was surprisingly good.
Jrdn Hldn
[email protected]This soup is perfect for a cold winter day.
Abp New
[email protected]I made this soup for a party and it was a big hit. Everyone loved it.
Samwely Lukas
[email protected]This soup is a great way to use up leftover lettuce and peas.
Taryn Leren
[email protected]I followed the recipe exactly and it turned out great. The soup was creamy and flavorful.
georgia ayres
[email protected]This soup was a bit bland for my taste. I think it could use some more seasoning.
Jaidyn Mickus
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorites.
Son of Mwaniki
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting.
Arnold Bugaba
[email protected]This soup was so easy to make and it tasted delicious! I added a little bit of extra garlic and pepper, and it was perfect. My whole family loved it.