LENTIL RICE PILAF
Make and share this Lentil Rice Pilaf recipe from Food.com.
Provided by PanNan
Categories Rice
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring lentils to a boil in a 2 qrt saucepan with 2 cups water.
- Remove from heat and let stand 10 minutes.
- Meanwhile, trim and discard ends from green beans; cut into 1/2" pieces.
- Slice green onions.
- Mince carrot, shallot and ginger.
- Drain lentils and set aside.
- Heat oil in 2 qt saucepan over medium heat.
- Saute green onions, shallot and ginger in oil 2 minutes.
- Stir in rice; saute 2 more minutes.
- Add 2 1/4 cups water.
- Stir in lentils, green beans and carrot; bring to a boil, cover pot and cook 15 minutes, until rice is tender and liquid is absorbed.
- Let stand 5 minutes off heat.
- Stir in salt and serve while hot.
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pasisi o ngo
[email protected]This is my go-to recipe for lentil rice pilaf. It's always a hit with my family and friends.
Parbeje Ali
[email protected]This pilaf is so easy to make and it's always delicious.
Diekola Dolapo
[email protected]I love the nutty flavor of the lentils in this pilaf.
Pamela Masango
[email protected]This pilaf is a great side dish for any meal. It's also a great way to get your kids to eat lentils.
Kashif Mujeeb
[email protected]I made this pilaf for a potluck and it was a huge success! Everyone loved it.
Silanoor Wafa
[email protected]This pilaf is a great way to use up leftover lentils. It's also a very healthy and filling dish.
Queen Trudy
[email protected]I love this pilaf! It's so easy to make and it's always a hit with my family and friends.
jaislyn dancz
[email protected]This pilaf is so good! The lentils and rice are cooked perfectly and the spices are just right. I will definitely be making this again.
Zelo Zelos
[email protected]This pilaf is a delicious and healthy side dish. I love the combination of lentils and rice. The pilaf is also very easy to make, which is a bonus. I will definitely be making this again.
Tyge Larson
[email protected]This pilaf is a great way to get your daily dose of fiber and protein. It's also very flavorful and easy to make. I like to add a bit of chopped cilantro and a squeeze of lemon juice to brighten up the flavors.
Tabussum104
[email protected]I made this pilaf for dinner last night and it was a hit! My family loved the nutty flavor of the lentils and the fluffy texture of the rice. The pilaf was also very easy to make, which is a bonus. I will definitely be making this again.
Pavish pavish
[email protected]This lentil rice pilaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. I loved the combination of lentils, rice, and spices. The pilaf was flavorful and satisfying, and it was a great way to use up some leftover lentils.