LEMONY SHRIMP SCAMPI
Easy and elegant, this dish is a real catch. The use of the word "scampi" to mean a garlicky, buttery preparation for shrimp is more Italian-American than Italian; it's thought to have first appeared on a menu in 1950s New Jersey.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 20m
Number Of Ingredients 8
Steps:
- In a large pot of boiling salted water, cook pasta according to package instructions, then drain.
- Meanwhile, in a large skillet, heat oil over medium-high. Add shrimp and cook until opaque throughout, about 3 minutes, flipping once. Transfer to a plate.
- Reduce heat to medium. Add butter and garlic to skillet and saute until garlic is soft and fragrant, about 2 minutes. Add lemon juice and cook 1 minute; season with salt and pepper. Remove from heat and stir in parsley. Add pasta and shrimp and toss to combine. Serve with lemon wedges.
Nutrition Facts : Calories 622 g, Fat 27 g, Fiber 2 g, Protein 28 g, SaturatedFat 12 g
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Yassinos Yassine
[email protected]I love the combination of lemon and garlic in this dish.
Zeeshan Nasir
[email protected]This is a great recipe for a quick and easy weeknight meal.
mark toto
[email protected]I'll definitely be making this again.
Nazzy Jonathan
[email protected]Yum!
Marlie Banks
[email protected]Delicious!
Nooria Nasari
[email protected]This recipe was a hit with my family! The shrimp were cooked perfectly, and the sauce was very flavorful. I served it over pasta, and it was a delicious and easy meal. I will definitely be making this again.
Ali Jaa
[email protected]I loved this shrimp scampi! The lemon and garlic flavors were perfect together, and the shrimp were cooked to perfection. I served it over rice, and it was a delicious and easy meal.
David Xaiver Lewis
[email protected]This was a great recipe! The shrimp were cooked perfectly, and the sauce was very flavorful. I served it over angel hair pasta, and it was a delicious meal. I will definitely be making this again.
Leon castaneda
[email protected]This shrimp scampi was so easy to make, and it tasted amazing! I loved the combination of lemon and garlic, and the shrimp were cooked perfectly. I will definitely be making this again.
Emma savage
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone loved the shrimp scampi, and they all asked for the recipe. I will definitely be making this again.
Victoria Greys
[email protected]This was my first time making shrimp scampi, and it turned out great! The recipe was easy to follow, and the shrimp were cooked perfectly. The sauce was also very flavorful.
Nishant Khatri
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is so flavorful. I love serving it over linguine or spaghetti.
Ayesha Bilal
[email protected]This shrimp scampi was absolutely delicious! The lemon and garlic flavors were perfect together, and the shrimp were cooked to perfection. I served it over angel hair pasta, and it was a hit with my family.