NEVER, NEVER FAIL PIE PASTRY
There is no fear of over-kneading this pastry.
Provided by Elaine
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Yield 8
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together flour, sugar, baking powder, and salt. Cut in lard until mixture resembles coarse meal.
- In a separate bowl, whisk together water, egg yolk, vanilla extract, and vinegar. Stir into flour mixture and knead dough briefly, just until smooth. Allow to rest 15 minutes before rolling out. Pastry is easier to work with when chilled. Can be stored in refrigerator for up to 1 week.
Nutrition Facts : Calories 355.4 calories, Carbohydrate 24.7 g, Cholesterol 49.9 mg, Fat 26.5 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 10.3 g, Sodium 135.3 mg, Sugar 0.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
bhagwat Pasman
[email protected]This is my favorite pie pastry recipe. It's so easy to make and it always turns out great. I've used it to make all kinds of pies, from apple to pumpkin to pecan.
Sagor Official
[email protected]I've been using this recipe for years and it never fails me. The pastry is always flaky and delicious.
Latisha Sanders
[email protected]This is the best pie pastry recipe I've ever used. It's so easy to make and it always turns out perfect.
Aliza Cuti
[email protected]I love this recipe! The pastry is so flaky and buttery.
Er Ar
[email protected]This is my go-to pie pastry recipe. It's so easy to make and it always turns out great.
Rana Nouman ullah
[email protected]I've tried many pie pastry recipes, but this one is by far the best. It's so easy to make and it always turns out flaky and delicious.
Becky Lee
[email protected]This is the best pie pastry recipe I've ever used. It's so easy to make and it always turns out perfect.
Alexander Startflow
[email protected]I love this recipe! The pastry is so flaky and buttery. I've used it to make both sweet and savory pies, and it's always turned out great.
Furqan Bosan
[email protected]This is my go-to pie pastry recipe. It's so easy to make and it always turns out great. I've used it to make all kinds of pies, from fruit pies to savory pies, and they've all been delicious.
JH ISLAMIC MEDIA JAKIR
[email protected]I've tried many pie pastry recipes, but this one is by far the best. It's so easy to make and it always turns out flaky and delicious.
Soltan Walid
[email protected]This is the best pie pastry recipe I've ever used. It's so easy to make and it always turns out perfect. I've used it to make all kinds of pies, and they've all been delicious.
Allansmith Muwonge
[email protected]I love this recipe! The pastry is so flaky and buttery. I've used it to make both sweet and savory pies, and it's always turned out great.
DarK Life
[email protected]This is my favorite pie pastry recipe. It's so easy to make and it always turns out great. I've used it to make all kinds of pies, from apple to pumpkin to pecan.
RAM BINAY YADAV
[email protected]I've been using this recipe for years and it never fails me. The pastry is always flaky and delicious.
Gulaliali Gulaliali
[email protected]This is the best pie crust recipe I've ever tried. It's easy to make and it always turns out perfect.
Sabelo Sabza
[email protected]I love this recipe! The pastry is so flaky and buttery.
Nomsa Mathebula
[email protected]This is my go-to pie pastry recipe. It's so easy to make and it always turns out great.
shamu Memon
[email protected]I've made this recipe several times and it's always a hit. The pastry is flaky and delicious.
Shani Ashraf
[email protected]This is the best pie pastry recipe I've ever used! It's so easy to make and it always turns out perfect.