LEMONY PASTA WITH GOAT CHEESE AND SPINACH
This is one of the quickest, most efficient suppers on the planet. Creamy goat cheese makes its own sauce, but it needs the fresh brightness of lemon to really pop.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 20m
Number Of Ingredients 8
Steps:
- In a large pot of boiling salted water, cook pasta according to package instructions. Reserve 2 cups pasta water, then drain.
- In pot, stir together goat cheese and 1 cup pasta water over medium. Add pasta, spinach, parsley, cilantro, lemon zest and juice, and more pasta water if necessary to create a light sauce that coats pasta; season with salt and pepper. Sprinkle with walnuts and serve.
Nutrition Facts : Calories 503 g, Fat 16 g, Fiber 8 g, Protein 21 g, SaturatedFat 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamid
[email protected]?
Sara Filmon
[email protected]I highly recommend this recipe!
Shafi Noori
[email protected]This dish was delicious and easy to make.
Kaleab Telayneh
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Ms Momota
[email protected]This pasta dish was easy to make and very tasty.
Ché Echobardo
[email protected]I made this dish last night and it was a hit! My family loved the creamy goat cheese sauce and the bright lemon flavor.
purple fire
[email protected]This pasta dish was delicious and easy to make. I used a whole lemon and it gave the dish a really nice citrus flavor. The goat cheese and spinach were also great additions.
Ayesha Noreen
[email protected]I've made this dish several times and it's always a crowd-pleaser. The lemon and goat cheese flavors are so well-balanced, and the spinach adds a nice touch of color and nutrition. I highly recommend this recipe!
Rema craft
[email protected]This pasta dish was easy to make and very tasty. I used a whole lemon and it gave the dish a really nice citrus flavor. The goat cheese and spinach were also great additions. I would definitely recommend this recipe.
Andreea Pucca
[email protected]I made this dish last night and it was a hit! My family loved the creamy goat cheese sauce and the bright lemon flavor. The spinach added a nice touch of freshness. I will definitely be making this again.
Medha Sk
[email protected]This pasta dish was delicious! The lemon and goat cheese flavors paired perfectly together, and the spinach added a nice pop of color and nutrition. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.