LEMON THYME BUTTER
Make and share this Lemon Thyme Butter recipe from Food.com.
Provided by AZPARZYCH
Categories Low Protein
Time 20m
Yield 1 cup butter, 10-20 serving(s)
Number Of Ingredients 10
Steps:
- Blend lemon zest and garlic in food processor until finely chopped.
- Add butter, mustard, lemon juice, scallions, thyme, paprika, salt, and pepper, and process.
- Can be made 2 days ahead; bring to room temp before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #preparation #low-protein #easy #dietary #low-carb #low-in-something #3-steps-or-less
You'll also love
magic keys
[email protected]Delicious!
M Paz
[email protected]This lemon thyme butter is a great way to add flavor to your dishes. It's easy to make and can be used on a variety of foods. I highly recommend it!
A D Baloch Meerali
[email protected]This butter is amazing! It's so flavorful and easy to make. I've used it on chicken, fish, and vegetables and it's always a hit.
Rana Can 37
[email protected]I was looking for a new way to spice up my chicken and this butter did the trick! It was so easy to make and it added a ton of flavor. I'll definitely be making this again.
Md Shyan
[email protected]This is a great recipe. I've made it several times and it always turns out perfect. It's the perfect addition to any meal.
Bimla Chaudhary
[email protected]I made this butter for a dinner party and it was a huge success. Everyone loved it! It's so easy to make and it adds so much flavor to food. I'll definitely be making it again.
Hot Piston
[email protected]This butter is delicious! I love the combination of lemon and thyme. It's perfect for grilled chicken or fish.
Biraj Kc
[email protected]I was pleasantly surprised by how well this butter turned out. I was expecting it to be good, but it was even better than I thought it would be. The lemon and thyme flavors are perfectly balanced and it's so creamy and rich. I've already used it on s
Mary Mwai
[email protected]This butter is amazing! It's so easy to make and it adds so much flavor to my dishes. I've used it on chicken, fish, and vegetables and it's always a hit.
Aeris
[email protected]I've made this butter several times now and it's always a crowd-pleaser. It's so versatile and can be used on anything from chicken to fish to vegetables. I love the bright flavor of the lemon and thyme.
Virginia Giles
[email protected]Easy to make and delicious. I used it on chicken and it was a hit!
RELATE True Story
[email protected]This lemon thyme butter was a delightful addition to my grilled salmon. It added a bright, citrusy flavor that complemented the fish perfectly. The thyme added a subtle herbal note that rounded out the flavor profile. I will definitely be making this