LEMON TEA COOKIES
Make and share this Lemon Tea Cookies recipe from Food.com.
Provided by Crisco Recipes
Categories Dessert
Time 26m
Yield 5 dozen cookies
Number Of Ingredients 11
Steps:
- MIX flour, baking powder and salt in small bowl. Cream butter, granulated sugar and powdered sugar in large bowl. Blend in oil, eggs, lemon peel and lemon extract. Stir in flour mixture. Cover and refrigerate for 2 hours.
- HEAT oven to 350°F Shape dough into 1-inch balls. Place 2 to 3 inches apart on ungreased baking sheet. Flatten to 1/8-inch thickness with bottom of glass dipped in granulated sugar.
- BAKE 10 to 12 minutes, or until edges are light golden brown. Remove cookies from pan immediately. Cool on wire rack.
- VARIATION:.
- LEMON CRISPS: Follow recipe above, except shape dough into 3/4-inch balls and flatten to 1/16-inch thickness with sugar-dipped glass. Bake 7 to 9 minutes, or until edges are light golden brown.
Nutrition Facts : Calories 957.7, Fat 52.7, SaturatedFat 19.7, Cholesterol 147.6, Sodium 499.1, Carbohydrate 110.6, Fiber 2.3, Sugar 47.9, Protein 11.2
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Joshua Morphew
[email protected]I'm not a fan of lemon-flavored desserts, but these cookies were surprisingly good. The tea flavor really mellows out the lemon and makes them more palatable.
belinda haya
[email protected]These cookies are delicious! I love the way the lemon and tea flavors come together. They're the perfect treat to enjoy with a cup of tea or coffee.
Bikash Sah
[email protected]I've made these cookies several times and they're always a hit. They're the perfect balance of sweet and tart, and they're so easy to make.
Arbindkumar Yadav
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Dionisio Rodriguez
[email protected]I'm allergic to nuts, so I substituted the almonds with chopped walnuts. The cookies turned out great!
Elias Gaver
[email protected]These cookies are so good! I love the way the lemon and tea flavors complement each other. They're the perfect treat to enjoy with a cup of tea.
Thwin Htoo san
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Nakayiza Faridah
[email protected]These cookies are delicious! I love the combination of lemon and tea. They're the perfect treat for an afternoon snack or a dessert after dinner.
Nishan uprety
[email protected]I'm not much of a baker, but these cookies were so simple to make. I was worried they wouldn't turn out, but they were perfect! They're light and fluffy, with just the right amount of lemon flavor.
Tanveer Savra
[email protected]Meh.
Jawad Bhai
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love the way the lemon and tea flavors come together. They're the perfect balance of sweet and tart.
Taxila Media
[email protected]Not a fan. The cookies were too dry and the lemon flavor was overpowering. I think I'll stick to my old lemon cookie recipe.
Saba Shinwari
[email protected]These lemon tea cookies were a delightful surprise! The zesty lemon flavor paired perfectly with the subtle sweetness of the tea. They were easy to make and turned out beautifully. I'll definitely be making these again!