Homemade lemon cookies with a tangy filling tug at tastebuds to have just one more.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 36
Number Of Ingredients 12
Steps:
- In large bowl, beat butter, 1/3 cup powdered sugar and the vanilla with electric mixer on medium speed until well blended. Stir in flour until dough forms. Cover; refrigerate 30 minutes for easier handling.
- Heat oven to 350°F. Shape dough into 1-inch balls. On ungreased cookie sheets, place balls 2 inches apart. Press thumb into center of each ball to make indentation.
- Bake 8 to 10 minutes or until light golden brown. Immediately remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
- In 1-quart saucepan, heat all filling ingredients over low heat about 25 minutes, stirring constantly, until smooth and thickened. Cool slightly, about 15 minutes.
- Fill each thumbprint with rounded 1/4 measuring teaspoon filling. Sprinkle 1 tablespoon powdered sugar over cookies.
Nutrition Facts : Calories 90, Carbohydrate 10 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 55 mg, Sugar 5 g, TransFat 0 g
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Essay Manny
[email protected]These cookies were a bit too sweet for my taste, but overall they were still enjoyable. The lemon flavor was a bit lost in the sweetness, but it was still there. The texture was nice and chewy, and the cookies held their shape well. I would recommend
Azeem Ramzan
[email protected]These cookies were a hit at my last party! Everyone loved the bright lemon flavor and the soft, chewy texture. They were easy to make and didn't require any special ingredients or equipment. I will definitely be making these cookies again for my next
Sumali Chathurangi
[email protected]These cookies were a bit too dry and crumbly for my taste. The lemon flavor was there, but it was a bit too overpowering. The texture was also a bit too crunchy for my preference. Overall, these cookies were not my favorite.
Ahumuza Shamirah
[email protected]These cookies were absolutely delicious! The lemon flavor was perfectly balanced with the sweetness of the dough, and the texture was soft and chewy. My family and friends raved about them, and I'll definitely be making them again soon.
Hamson Oyema
[email protected]These cookies were a little too sweet for my taste, but overall they were still enjoyable. The lemon flavor was a bit lost in the sweetness, but it was still there. The texture was nice and chewy, and the cookies held their shape well. I would recomm
Anarania Khan
[email protected]I followed the recipe exactly and the cookies turned out great! They were soft and chewy and had a perfect amount of lemon flavor. My family and friends loved them. I will definitely be making these cookies again soon.
Ryan the fire guy Fire guy
[email protected]These cookies were a bit dry and crumbly for my taste. The lemon flavor was there, but it was a bit too overpowering. The texture was also a bit too crunchy for my preference. Overall, these cookies were not my favorite.
Livann Grobler
[email protected]These lemon tea cookies are a true delight! The combination of sweet and sour flavors is perfect, and the texture is soft and chewy. They're perfect for a quick snack or as a dessert after a meal. I highly recommend trying this recipe.
Hassan Alh udah
[email protected]These cookies were a hit at my last party! Everyone loved the bright lemon flavor and the soft, chewy texture. They were easy to make and didn't require any special ingredients or equipment. I will definitely be making these cookies again for my next
Afgar Khan
[email protected]These cookies were a bit too sweet for my taste, but overall they were still enjoyable. The lemon flavor was a bit lost in the sweetness, but it was still there. The texture was nice and chewy, and the cookies held their shape well. I would recommend
Thilak Raweendra
[email protected]I followed the recipe exactly and the cookies turned out great! They were soft and chewy, with a nice crunch from the sugar crystals. The lemon flavor was subtle but noticeable, and it paired well with the sweetness of the dough. Overall, a very succ
Kwaku Poku
[email protected]These cookies were absolutely delightful! The lemon flavor was perfectly balanced with the sweetness of the dough, and the texture was soft and chewy. My family and friends raved about them, and I'll definitely be making them again soon.