LEMON STRAWBERRY CHEESECAKE
Make and share this Lemon Strawberry Cheesecake recipe from Food.com.
Provided by - Momma Loon
Categories Cheesecake
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F.
- Ground graham crackers. Melt butter. Then mix butter and crackers together with a spoon.
- Press into bottom and sides of a 10-inch springform pan. Bake 5 minutes and remove.
- Put cream cheese into blender and blend with low speed until smooth. Keep blending at low speed and add one after another: eggs, sugar, lemon zest (grated) and vanilla. Blend until the whole mixture is fluffy.
- Pour into crust in the springform pan and bake about 1 hour until center is set. Let cool down and put in refrigerator to chill for at least 4 hours.
- Glaze
- Combine 2 tablespoons sugar, currant jelly and water in a small pot. Bring to a boil and simmer for about 3 minutes. Let cool down.
- Lemon Strawberry Cheesecake.
- Remove sides of cake pan and place on serving plate. Arrange strawberries in an even layer, cut-side down, over top of cake. Dab the strawberries with glaze and store cake in the refrigerator.
- After about 3 hours your cheesecake is ready for eating!
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Arafatsk Arafatsk
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. It's so delicious and everyone will love it.
eric bocanegra
[email protected]I love that this cheesecake is made with fresh strawberries. It gives it such a bright and summery flavor.
Amina Dimitrieski
[email protected]This cheesecake is a great make-ahead dessert. I made it the day before I needed it and it was even better the next day.
Jerome Chetty
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly. It was creamy and smooth, with a delicious lemon and strawberry flavor.
nasrou marzoug
[email protected]This cheesecake was easy to make and turned out great! I will definitely be making it again.
Dŕ Bankz101
[email protected]The crust was a little dry, but the filling was delicious.
Haroon Ameer
[email protected]This cheesecake was a little too tart for my taste, but I still enjoyed it.
Blessing Osagie
[email protected]I love the way the lemon and strawberry flavors complement each other in this cheesecake.
saidu yahays saidu yahaya
[email protected]This cheesecake is perfect for summer. It's light and refreshing, and the lemon and strawberry flavors are so delicious.
rohan bjr05
[email protected]I made this cheesecake for a potluck and it was a huge hit. Everyone loved it!
Tayyeb khan
[email protected]This cheesecake was delicious! The crust was flaky and the filling was creamy and smooth. The lemon and strawberry flavors were perfectly balanced.
Uthpala Maduwanthi
[email protected]This cheesecake was easy to make and turned out beautifully. The flavors were amazing and the texture was perfect. I will definitely be making this again.
rownok rownok
[email protected]I love the combination of lemon and strawberry in this cheesecake. It's so refreshing and summery. The crust is also perfect - it's the perfect balance of crumbly and flaky.
fnaf009 pro
[email protected]This cheesecake was a hit at my party! The lemon and strawberry flavors were perfectly balanced, and the crust was buttery and flaky. I will definitely be making this again.