LEMON SESAME CHICKEN
I got this recipe from Bisquick. It's really quite simple and just so tasty! My husband's favorite!
Provided by Natalie Tamminga
Categories Chicken
Time 30m
Number Of Ingredients 14
Steps:
- 1. Between pieces of plastic wrap or waxed paper, place each chicken smooth side down; gently pound with flat side of mallet or rolling pin until about 1/4 inch thick. (I usually cut each piece of chicken in half crosswise to make it even thinner)
- 2. In a small bowl, beat egg and 2 Tbsp lemon juice with fork or wire whisk. In a 1-gallon resealable food storage plastic bag, mix Bisquick mix, paprika and sesame seeds.
- 3. Dip chicken into egg mixture, then place in bag. Shake until chicken breasts are well coated. In a 12 inch skillet, heat oil over medium high heat. Add chicken; cook 6-8 minutes turning once, until chicken is no longer pink in center.
- 4. Meanwhile, in a 1-quart saucepan, heat all sauce ingredients except onions over medium heat, stirring occasionally, until thickened and bubbly. Spoon sauce over chicken before serving; sprinkle with onions. Serve on a bed of couscous or rice.
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pardeep singh
[email protected]This dish was a bit too sweet for my taste. I would recommend using less sugar in the sauce.
Md Abdullan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my friends and family several times, and they all love it too.
Krisel Milos
[email protected]This was my first time making lemon sesame chicken, and it turned out great! I will definitely be making this again.
Meheraj Hoshen
[email protected]I'm not a fan of chicken, but I loved this recipe. The chicken was cooked perfectly and the sauce was amazing.
Abc Xyz
[email protected]This recipe is a keeper! The chicken was delicious and the sauce was perfect.
Murshaid 123
[email protected]This dish was a bit bland for my taste. I added some extra lemon juice and sesame seeds, and it was much better.
Eric Oscarson
[email protected]I love the simplicity of this recipe. It's a great weeknight meal.
AleeKhan Ahmadxai
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
Ttina Mfecane
[email protected]I've tried many lemon sesame chicken recipes, but this one is by far the best. The chicken is always crispy and flavorful, and the sauce is perfectly tangy and sweet.
The sakil Khan
[email protected]This is my go-to recipe for lemon sesame chicken. It's always a crowd-pleaser.
Darcie Patton
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Oscar Szymanek
[email protected]This dish was a disappointment. The chicken was dry and tough, and the sauce was bland.
Azeem Sajjad
[email protected]I'm not a big fan of lemon or sesame, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was tangy and sweet. I'll definitely be making this again.
Shahid Sa
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The chicken was crispy and flavorful, and the sauce was delicious.
Sue MacDonald
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also too sweet for my taste.
Jacob idontknow
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Naseera Leggett
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my friends and family several times, and they all love it too.
Nahyuha Joyce
[email protected]This lemon sesame chicken was a hit with my family! The chicken was crispy and flavorful, and the sauce was tangy and sweet. I served it with rice and steamed broccoli, and it was a perfect meal.