LEMON PUDDING CAKE WITH FRESH BERRIES
Steps:
- Preheat oven to 325 degrees F. Butter and lightly sugar 4 ramekins (about 1-cup size). In a mixer, add egg yolks, buttermilk, lemon juice and lemon zest and beat until well combined. Reduce the speed to low and sift in flour, sugar and salt. Continue to mix until combined. Beat egg whites until you get stiff peaks then combine the 2 mixtures by gently folding them together, a little at a time. Divide evenly amongst ramekins then bake in a water bath - set ramekins in a roasting tray and fill with water halfway up the sides of the ramekins. Bake for 60 minutes until the top springs back when gently pressed and the cakes have a nice golden brown color. Allow to cool slightly, then carefully invert onto a plate. Serve with fresh berries and dust with powdered sugar. May be served either warm or chilled.
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Sahdek Ali
[email protected]This cake is to die for! The lemon flavor is perfect and the cake is so moist and fluffy. I will definitely be making this cake again and again.
Mohammed HRIDOY sami
[email protected]This cake is amazing! The lemon flavor is so bright and refreshing, and the cake is so moist and fluffy. I love that it's also relatively easy to make, so I can enjoy it anytime I want.
Abu Kaher Shoaib
[email protected]This cake is so delicious and easy to make! The lemon flavor is perfect and the cake is so moist. I will definitely be making this cake again.
Leandre Brits
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved the lemon flavor and the cake was so moist. I will definitely be making this cake again.
Zillhan Basson
[email protected]This cake is perfect for any occasion! The lemon flavor is delicious and the cake is so moist. I highly recommend this recipe!
Yodit Zeremichael
[email protected]I've made this cake several times and it's always a hit! The lemon flavor is so refreshing and the cake is so moist. I love that it's also relatively easy to make.
Uche Jude
[email protected]This cake is so easy to make and it's always a crowd-pleaser! The lemon flavor is delicious and the cake is so moist. I highly recommend this recipe!
Muhammad Hanifff
[email protected]I made this cake for my family and they loved it! The lemon flavor was perfect and the cake was so moist. I will definitely be making this cake again.
Aliyah Mhe
[email protected]This cake is perfect for summer! The lemon flavor is so refreshing and the berries add a touch of sweetness. The cake is also very moist and fluffy. I highly recommend this recipe!
Razzaq Mallah
[email protected]I'm not usually a fan of lemon desserts, but this cake is an exception! The lemon flavor is subtle and not overpowering, and the cake is so moist and delicious. I will definitely be making this cake again.
Cumar yarr Cumar yare
[email protected]This is the best lemon pudding cake I've ever had! The lemon flavor is so bright and refreshing, and the cake is so moist and fluffy. I love that it's also relatively easy to make, so I can enjoy it anytime I want.
Country kyss Kreations
[email protected]I made this cake for a party last weekend and it was a huge hit! Everyone loved the combination of lemon and berries, and the cake was so moist and delicious. I will definitely be making this cake again!
khan Tayyab
[email protected]This Lemon Pudding Cake with Fresh Berries is an absolute delight! The zesty lemon flavor is perfectly balanced with the sweetness from the berries, creating a dessert that's both refreshing and indulgent. The cake itself is incredibly moist and fluf