LEMON PIE WITH MARSHMALLOWS
Make and share this Lemon Pie With Marshmallows recipe from Food.com.
Provided by XAnnette
Categories Pie
Time 4h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400º.
- Bake Pastry Crust.
- Make pudding mix as directed on package for pudding, using sugar, 1/4 cup water, egg yolks and 2 cups water; cool slightly.
- Stir in cream cheese until well blended.
- Cool completely, about 1 hour.
- Fold in marshmallows and whipped topping.
- Spread over crust.
- Cover and refrigerate at least 3 hours until set but no longer than 24 hours.
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Sameer Jutt
s-jutt8@gmail.comThis pie was a bit too sweet for my taste, but I think that's just a personal preference. The recipe was easy to follow and the pie turned out great.
Sanjay Johnson
j.s55@aol.comI've made this pie several times now and it's always a hit! The marshmallows add a unique twist that everyone loves. I would definitely recommend this recipe.
Clare Martin
martinclare85@gmail.comThis pie was easy to make and it turned out perfect! I used a store-bought crust and the filling was quick and easy to make. The marshmallows added a nice touch of sweetness and texture. I will definitely be making this pie again.
Vai Ami Gemar
gv15@gmail.comI'm not a huge fan of lemon pie, but this recipe was actually really good! The marshmallows added a nice sweetness and texture. I would definitely recommend this recipe to anyone who is looking for a unique and delicious lemon pie.
Zawadi Mukami
zawadim@gmail.comI made this pie for my family and they all loved it! The marshmallows were a big hit with the kids. I will definitely be making this pie again.
Adnanboy Adnankhan
adnanboy_a96@yahoo.comThis is my new favorite lemon pie recipe! The marshmallows add a unique twist that I love. I will definitely be making this pie again and again.
Adewale Shodia
a29@yahoo.comThis pie was delicious! I loved the combination of lemon and marshmallows. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.
DPN Bros.
dpn_b47@hotmail.comThis pie was a bit too tart for my taste, but I think that's just a personal preference. The recipe was easy to follow and the pie turned out great.
Bahatarbudha Bahatarbudha
b-bahatarbudha@gmail.comThe crust was a bit dry, but the filling was delicious. I think I would use a different crust recipe next time.
Emma Mushroom
mushroomemma6@hotmail.frThis pie was a bit too sweet for my taste, but overall it was still a good recipe. I think I would use less sugar next time.
Raihan Rawan
r-raihan@gmail.comI was skeptical about the marshmallow topping, but it was actually really good! The marshmallows got slightly crispy on top and gooey in the middle. I would definitely recommend this recipe.
Playmack TV
p@yahoo.comThis pie was so easy to make and it turned out perfect! The marshmallows added a nice touch of sweetness and texture. I will definitely be making this pie again.
Farzana rauf Farzana rauf
r.f@hotmail.comI made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the gooey marshmallows. I will definitely be making this pie again.
Mahamudul Shihab
m@hotmail.comThis lemon pie with marshmallows was a delightful treat! The combination of tangy lemon and sweet, fluffy marshmallows was perfect. The crust was flaky and buttery, and the filling was smooth and creamy. I would definitely recommend this recipe to an