LEMON PEPPER PASTA
Make and share this Lemon Pepper Pasta recipe from Food.com.
Provided by kdp4640
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Cook pasta following directions on package.
- While pasta is cooking, melt butter.
- Drain pasta well when it is finished cooking.
- Put pasta in a serving bowl and pour butter over it.
- Sprinkle with lemon pepper.
- Toss to coat and serve hot.
- You can add more or less lemon pepper, try 1 tsp at first and add more according to your taste.
- You can always add more but it's hard to get it out once you have dumped it all in there.
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Mohammad Amran
[email protected]This recipe was a total flop. The sauce was bland and the pasta was overcooked.
For Gamers
[email protected]I'm not a fan of pepper, so I omitted it from this recipe. It was still really good!
Mustafa Puran
[email protected]I added some grilled chicken to this pasta and it was delicious!
David Fitchett
[email protected]I didn't have any heavy cream on hand, so I used milk instead. It turned out just as good!
jackson meena
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler recipes.
REHAN SHER
[email protected]This pasta was amazing! I loved the combination of lemon and pepper.
Brad Whitehead
[email protected]This recipe is a keeper!
Olalekan Mosaku
[email protected]I will definitely be making this again!
Mobiles Shop
[email protected]This was a great recipe! The pasta was perfectly cooked and the sauce was creamy and flavorful.
janet wambui
[email protected]Loved this recipe! It was so easy to make and it turned out delicious.
Robiul123
[email protected]This pasta was really good! The sauce was creamy and flavorful, and the lemon and pepper gave it a nice tang. I would definitely make this again.
kelly rucks
[email protected]This pasta was a bit too lemony for my taste, but my husband loved it. He said it was the perfect balance of lemon and pepper. I think I would try using less lemon next time.
Nejar Miah
[email protected]I'm not a huge fan of lemon, but I thought I'd give this recipe a try. I'm so glad I did! The lemon flavor was subtle and perfectly balanced with the pepper. The sauce was also creamy and delicious. I will definitely be making this again!
Ziya Ziya king
[email protected]This pasta was so easy to make and it turned out delicious! The sauce was creamy and flavorful, and the lemon and pepper gave it a nice tang. I will definitely be making this again!
Trevor Siegfried
[email protected]I was a bit skeptical about the lemon and pepper combination, but it really worked! The pasta was light and refreshing, and the sauce was creamy and flavorful. I will definitely be making this again!
MD Sumon Marjan
[email protected]This pasta was a hit! The lemon and pepper flavors were perfectly balanced, and the creamy sauce was so rich and flavorful. I will definitely be making this again!