Make and share this Lemon Pepper Butter Chicken recipe from Food.com.
Provided by mightyro_cooking4u
Categories Chicken Breast
Time 55m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Mix lemom pepper seasoning and cayenne pepper into softened butter until well combined. Season chicken with salt. Rub butter mixture all over chicken, placing some under the skin.
- Bake at 350 degrees F for about 50 minutes or until juices run clear.
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Id Hack
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Kasey Campbell
[email protected]This recipe was a bit too expensive for my taste, but it was worth it for a special occasion. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again
Otte Adam
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Taimoor kinG
[email protected]This recipe was a bit too time-consuming for my taste, but it was worth it in the end. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again, but I
Albert Lucas
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Mehmet AYDIN
[email protected]This recipe was a bit too bland for my taste, but I'm sure it would be perfect for someone who doesn't like a lot of spice. The chicken was tender and the sauce was creamy, but it needed a little something extra. I added some garlic and ginger to the
Just Word
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Rahat Khan jee
[email protected]This recipe was a bit too spicy for my taste, but I'm sure it would be perfect for someone who likes a little heat. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a good meal. I would make it again, bu
Marcus Neal
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Georgia Penney
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Ryan Terry
[email protected]I'm not usually a fan of butter chicken, but this recipe changed my mind. The lemon and pepper added a brightness and complexity that I didn't expect, and the chicken was cooked perfectly. I'll definitely be making this again.
Edmin Eddie
[email protected]This lemon pepper butter chicken was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the combination of lemon and pepper, and the butter added a richness that made the dish feel extra special. I