LEMON PANNA COTTA WITH BLACKBERRY SAUCE
Categories Liqueur Milk/Cream Dessert Blackberry Lemon Vanilla Chill Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- For panna cotta:
- Lightly oil six 3/4-cup ramekins or custard cups. Mix milk and cream in heavy medium saucepan. Scrape in seeds from vanilla bean; add bean. Bring to simmer. Remove from heat. Cover; let steep 30 minutes. Remove vanilla bean.
- Pour lemon juice into small bowl; sprinkle gelatin over. Let stand until gelatin softens, about 10 minutes. Stir sugar and gelatin mixture into milk mixture. Stir over low heat just until sugar and gelatin dissolve, about 2 minutes. Remove from heat. Whisk in crème fraîche and lemon peel. Divide among ramekins. Cover; chill until set, at least 6 hours or overnight.
- For sauce:
- Puree 2/3 of blackberries and all reserved juices, brown sugar, and crème de cassis, if desired, in blender. Strain mixture into medium bowl, pressing on solids to extract as much liquid as possible. Discard solids in strainer. Stir remaining blackberries into sauce. (Can be made 1 day ahead. Cover and chill.)
- Run small knife around each panna cotta. Place bottoms of ramekins, 1 at a time, in bowl of hot water 45 seconds. Place plate atop ramekin. Hold plate and ramekin together; invert, shaking gently, to turn out panna cotta. Serve with sauce.
- *Available at some supermarkets. If unavailable, heat 1 cup whipping cream to lukewarm (85°F). Remove from heat; mix in 2 tablespoons buttermilk. Cover; let stand in warm draft-free area until slightly thickened, 24 to 48 hours, depending on temperature of room. Chill until ready to use.
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Darren Schultz
[email protected]I'm not a huge fan of panna cotta, but this recipe was pretty good. The lemon flavor was nice and the blackberry sauce was a good complement. I would definitely make it again if I was in the mood for panna cotta.
Jonathan Hillyer
[email protected]This panna cotta was amazing! The lemon flavor was so refreshing and the blackberry sauce was the perfect addition. I will definitely be making this again.
Rasid Khan
[email protected]This panna cotta was a bit too sweet for my taste. I think I would have liked it better if I had used less sugar. The blackberry sauce was also a bit runny. Overall, it was a good recipe, but I would make a few changes next time.
Osa Sona
[email protected]I made this for my family and they loved it! The panna cotta was light and fluffy, and the blackberry sauce was tangy and sweet. It was the perfect dessert for a summer gathering.
Ryl Captain 1
[email protected]This was my first time making panna cotta and it was a success! The panna cotta was creamy and delicious, and the blackberry sauce was the perfect topping. I will definitely be making this again.
PATEL UG
[email protected]I love panna cotta and this recipe did not disappoint! The lemon flavor was subtle and the blackberry sauce was the perfect complement. I will definitely be making this again.
Andrei Cojocaru
[email protected]This was a great recipe! The panna cotta was easy to make and turned out beautifully. The blackberry sauce was also very good. I would definitely recommend this recipe to others.
vlogs4funfan Best
[email protected]I followed the recipe exactly and my panna cotta turned out perfect! It was so smooth and creamy, and the lemon flavor was just right. The blackberry sauce was also delicious. I will definitely be making this again.
Hazem Essam
[email protected]This panna cotta was just okay. The lemon flavor was a bit too strong for my taste, and the blackberry sauce was too runny. I think I would have liked it better if the sauce had been thicker.
Kimallel Cheruiyot
[email protected]I made this for a potluck and it was a hit! Everyone loved it. The panna cotta was creamy and flavorful, and the blackberry sauce added a nice tartness. I would definitely recommend this recipe.
That Crime
[email protected]This was my first time making panna cotta, and it turned out great! The instructions were easy to follow and the panna cotta set perfectly. The lemon and blackberry sauce was also delicious. I will definitely be making this again.
Mddin Islam
[email protected]I'm not usually a fan of panna cotta, but this recipe changed my mind! The lemon and blackberry flavors were so refreshing and delicious. The panna cotta was also very easy to make, which is always a bonus.
Sheila mylene Montecino
[email protected]This panna cotta was a delight! The lemon flavor was perfectly balanced with the sweetness of the blackberries. I loved the contrast between the creamy texture of the panna cotta and the tangy sauce. It was a perfect dessert for a summer dinner party