LEMON OATMEAL COOKIES
My grandmother always made these cookies for us for Christmas, and now I have inherited that task. I make them throughout the year because I enjoy baking a lot. With rich cream cheese in the dough and the sugary almond topping, a batch doesn't last long at our house!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream the shortening, cream cheese and sugar until light and fluffy. Beat in the egg yolk, lemon peel and extract. Combine the flour, oats and salt; gradually add to creamed mixture and mix well. , Drop by heaping teaspoonfuls 2 in. apart onto greased baking sheets. Beat egg and egg white; brush over dough. Sprinkle with sugar; top with almonds. , Bake at 350° for 10-12 minutes or until edges are lightly browned. Remove to wire racks.
Nutrition Facts : Calories 83 calories, Fat 5g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 29mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Fatima Alhaji Ayuba
[email protected]I can't wait to try these cookies!
Yonas worku Yonas
[email protected]Yum!
Maxamed Yare
[email protected]These cookies are so good! I'll definitely be making them again.
Md Hm Abdullh
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies I've ever made.
D. Faison
[email protected]These cookies are the perfect treat for a summer party. They're light and refreshing, and the lemon flavor is really refreshing.
Mert Toprak cumali koçovalı
[email protected]I love how easy these cookies are to make. I just mixed everything together in one bowl and popped them in the oven. They were done in no time!
irithel sasaki
[email protected]These cookies are delicious! The lemon flavor is subtle but it really shines through. They're also nice and chewy, just the way I like them.
Victoria Amoateng
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and tart, and the oats give them a nice chewy texture.
Francisco Sesmas
[email protected]These cookies are so easy to make! I love that I can just mix everything together in one bowl and have them in the oven in no time. They're also a great way to use up some leftover oats.
Peter Emmert (The 1956 Grey Goose)
[email protected]I made these cookies for my family and they were a hit! Everyone loved the combination of lemon and oats. The cookies were soft and chewy, and the lemon glaze added a nice touch of sweetness.
Aaqib Bukhari
[email protected]These cookies are a delightful treat! The lemon flavor is perfectly balanced with the sweetness of the oats and the crunch of the walnuts. They're a great snack or dessert, and they're also easy to make.