Provided by Akasha Richmond
Categories Berry Citrus Fruit Dessert Fourth of July Picnic Vegetarian High Fiber Father's Day Backyard BBQ Blackberry Blueberry Strawberry Lemon Summer Healthy Self Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 18
Steps:
- Heat oven to 350°. Line an 8" or 9" springform pan with parchment paper and coat with cooking spray. Combine 1/3 cup sugar and flours in a bowl. Whip 1/3 cup sugar and egg yolks in another bowl with an electric mixer about 5 minutes. Beat in zest, oil, lemon juice, and orange juice. Fold in dry ingredients. Beat egg whites and salt in a third bowl with an electric mixer until frothy. Beat in remaining 1/3 cup sugar until stiff peaks form. Fold 1/3 of egg-white mixture into batter. Fold in remaining egg white mixture in two parts, mixing well. Pour batter into pan. Bake 30 to 35 minutes. Remove from oven; cool. Invert pan, remove parchment, and turn cake right side up onto a plate. Topping: Combine honey, lemon juice, and vanilla in a bowl. Add berries; mix. Spoon topping on cake, dust with sugar, and slice into eighths.
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Ethan Conroy
[email protected]I'm not a huge fan of lemon desserts, but I really enjoyed this torte. The lemon flavor is subtle and not overpowering.
Ghaith Alazzawi
[email protected]This torte is a bit time-consuming to make, but it's definitely worth the effort.
Danick Westenburg
[email protected]I made this torte for my family's Fourth of July party, and it was a huge hit. Everyone loved it!
Gift Ncenya
[email protected]This torte is the perfect summer dessert. It's light and refreshing, and it's sure to impress your guests.
Tebogo Comfort
[email protected]I'm definitely going to make this torte again. It's a new favorite.
mostofa islam
[email protected]This torte is so easy to make. Even a beginner baker can handle it.
MD Nazmul Hossain
[email protected]I'm not a huge fan of nuts, but I really enjoyed the walnuts in this torte.
Oluwaseun Ojo
[email protected]The crust on this torte is so flaky and delicious.
ajax saidul
[email protected]This torte is the perfect balance of sweet and tart.
Nantume Mary
[email protected]I love the addition of berries to this torte. They add a pop of color and freshness.
No Budget
[email protected]The lemon and nut flavors in this torte are a match made in heaven.
Jennifer Melendez
[email protected]This torte is a work of art! It's almost too pretty to eat.
Brilliant faces
[email protected]I've made this torte several times now, and it's always a crowd-pleaser.
Ranjan Raj Bhattarai
[email protected]I'm so glad I found this recipe. It's the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Kennedy Onyach
[email protected]I made this torte for a bake sale, and it sold out in minutes! Everyone loved the unique flavor combination.
Mia Natividad
[email protected]This was my first time making a torte, and it turned out beautifully. The instructions were easy to follow, and the results were stunning.
your memes
[email protected]I'm not usually a fan of nuts in desserts, but this torte was an exception. The combination of lemon, nuts, and berries was divine.
azure noah
[email protected]This torte was a hit at my summer party! The lemon and nut flavors were perfectly balanced, and the berries added a refreshing touch. I'll definitely be making this again.