GRILLED BABY EGGPLANT WITH BALSAMIC GLAZE
Steps:
- For the grilled baby eggplant: Preheat a grill or grill pan to medium high.
- Cut off the stems from the baby eggplant and slice them in half lengthwise. Make a 1/2-inch-deep crosshatch pattern on the flesh side of each using a knife. Put them in a medium bowl.
- In a small bowl, mix together the oil, rosemary and garlic. Pour the mixture over the eggplant, tossing to coat completely, and sprinkle generously with salt and pepper. Grill, flipping halfway through, until tender and dark, about 10 minutes.
- For the glaze: Meanwhile, in a small saucepan, combine the oil, stock, balsamic vinegar, honey, mustard, lemon juice, salt and pepper. Cook over low heat until the glaze is reduced by half, about 10 minutes. Drizzle over the eggplant to serve.
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Nkwachukwu Ogbonnah
[email protected]I love this recipe! The eggplants are so flavorful and the balsamic glaze is delicious. I've made it several times and it's always a hit.
Rizwan Mirza
[email protected]This recipe is easy to follow and the results are amazing! The eggplants were so flavorful and juicy. I will definitely be making this again.
Kalungi Trisha
[email protected]I'm not a huge fan of eggplant, but I decided to give this recipe a try and I'm so glad I did! The eggplants were grilled to perfection and the balsamic glaze was the perfect complement. I will definitely be making this again.
Willow Ferguson
[email protected]This recipe is a great way to use up baby eggplants. I love the balsamic glaze, it's so flavorful and really complements the eggplant. I will definitely be making this again!
Jesse Harvey
[email protected]I love this recipe! The eggplants are so flavorful and the balsamic glaze is delicious. I've made it several times and it's always a hit.
Ekwueme Anthony
[email protected]This recipe is easy to make and the results are delicious! The eggplants are grilled to perfection and the balsamic glaze is the perfect finishing touch. I will definitely be making this again.
Prince DeeKay
[email protected]I made this recipe for a dinner party and it was a huge hit! The eggplants were perfectly grilled and the balsamic glaze was so flavorful. I will definitely be making this again.
Judith Ngwenya
[email protected]This recipe is a keeper! The eggplants were flavorful and juicy, and the balsamic glaze was delicious. I served it with some grilled chicken and it was a perfect meal.
Sheikh Taahan
[email protected]I'm not a huge fan of eggplant, but I decided to give this recipe a try and I'm so glad I did! The eggplants were grilled to perfection and the balsamic glaze was the perfect complement. I will definitely be making this again.
Mohomed Nafees
[email protected]This recipe was easy to follow and the results were amazing! The eggplants were so flavorful and juicy. I will definitely be making this again.
Mani Tik tok
[email protected]I made this recipe last night and it was a hit! The eggplants were perfectly grilled and the balsamic glaze was delicious. I served it with some grilled chicken and it was a perfect meal.
Naomi Macias
[email protected]This recipe is a great way to use up baby eggplants. I love the balsamic glaze, it's so flavorful and really complements the eggplant. I will definitely be making this again!