LEMON DROP MARTINI CUPCAKES RECIPE - (4.3/5)
Provided by kayjayjohnson
Number Of Ingredients 18
Steps:
- Preheat oven to 350F. Line a standard sized muffin pan with liners. In the mixing bowl of your stand mixer, cream butter and sugar. Beat in eggs, one at a time. Add lemon peel and vanilla; mix well. Combine dry ingredients; add to creamed mixture alternately with sour cream (batter will be thick). Fill cupcake liners 3/4 full and bake for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove to wire racks to cool completely. To make the frosting, cream butter and sugar in a small mixing bowl. Add lemon juice, vanilla, lemon peel and vodka; beat until smooth. Frost cupcakes and garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shane Scarborough
[email protected]These cupcakes were a bit of a disappointment. The lemon flavor was too subtle and the frosting was too sweet.
Mohamed Hasan
[email protected]I followed the recipe exactly and the cupcakes turned out great. They were moist and flavorful, and the frosting was perfect.
Md Tosar
[email protected]These cupcakes are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
Isabelle Hogan
[email protected]I'm not a big fan of cupcakes, but these were really good. The lemon flavor was refreshing and the frosting was light and fluffy.
Super_Hero_ Achraf
[email protected]These cupcakes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh.
Ibrar Jutt
[email protected]I've made these cupcakes twice now and they've been a hit both times. They're the perfect treat for a party or a special occasion.
Nayeem Naim567
[email protected]These cupcakes were a disappointment. The lemon flavor was weak and the frosting was bland.
Waleed Salah
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the cupcakes didn't turn out as well as I had hoped.
Sajidjee Sajidjee
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Oti Manu Fred
[email protected]I'm not a big fan of lemon desserts, but these cupcakes were surprisingly good. The lemon flavor was subtle and the frosting was light and fluffy.
M IDREES AWAN
[email protected]These cupcakes are so good! The lemon flavor is perfect and the frosting is creamy and delicious.
Floki Lyrical
[email protected]I followed the recipe exactly and the cupcakes turned out great. They were moist and flavorful.
Bairul Mitali
[email protected]These cupcakes are amazing! I will definitely be making them again and again.
SM Mack
[email protected]I made these cupcakes for my friend's birthday and she loved them. They're the perfect balance of sweet and tart.
Sher Rahman
[email protected]Yum! These cupcakes are delicious. The frosting is perfect.
Mashila Uhone
[email protected]These cupcakes are so easy to make and they taste amazing! I love the combination of lemon and vodka.
hridoy Rihan
[email protected]I've made these cupcakes several times now and they're always a crowd-pleaser. They're moist and flavorful, and the lemon drop frosting is to die for.
NaviFTW
[email protected]These cupcakes were a hit at my party! The lemon flavor was refreshing and the vodka gave them a nice kick. I will definitely be making these again.