LEMON DREAM CHEESECAKE RECIPE
Steps:
- In a small bowl, combine the cracker crumbs, butter and sugar. Press onto the bottom and 2 in. up the sides of a greased 10-in. springform pan. Place pan on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack. In a large bowl, beat cream cheese and sugar until smooth. Beat in the cream, lemon juice, flour, lemon peel, extracts and food coloring if desired. Add eggs; beat on low speed just until combined. Pour into crust. Return pan to baking sheet. Bake for 55-65 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Yield: 16 servings.
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Collis Waldron
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out perfectly, and it was delicious!
Monkey Demon
[email protected]This cheesecake was delicious! The lemon flavor was perfect, and the crust was so crumbly and buttery.
Mariah Dowling
[email protected]I made this cheesecake for my family, and they all loved it! It was the perfect dessert for a special occasion.
Gaberella Boyer
[email protected]This cheesecake was a bit too sweet for my taste, but I think that's just a personal preference.
Seshraj Mahato
[email protected]I've made this cheesecake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Khalid Ahmed
[email protected]This cheesecake was the perfect dessert for a summer party. It was light and refreshing, and the lemon flavor was perfect.
Megha Ala
[email protected]I made this cheesecake for a potluck, and it was a huge success! Everyone loved it, and I got several compliments on how delicious it was.
Arslan zafir
[email protected]This cheesecake was a bit dense for my taste, but the flavor was good.
Toni Stephens
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out perfectly, and it was delicious!
Di eo Lebona
[email protected]This cheesecake was so easy to make, and it turned out so well! I'm definitely going to make it again.
sn rafi
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had.
Shamim Ashraf
[email protected]This cheesecake was a bit too tart for my taste, but I think that's just a personal preference. The crust was excellent, though.
Fine Sheikh
[email protected]I've made this cheesecake several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Md Jahidul Islam jahid
[email protected]This cheesecake was easy to make and turned out perfectly. The lemon flavor was subtle and not overpowering, and the crust was the perfect combination of crispy and chewy.
Sahibzada Sami
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
watermelonsmith
[email protected]This cheesecake was absolutely delicious! The lemon flavor was perfect, and the crust was so crumbly and buttery. I will definitely be making this again.