LEMON CURD MARBLED MUFFINS
Make and share this Lemon Curd Marbled Muffins recipe from Food.com.
Provided by Brookelynne26
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F Line 12 muffin cups with cupcake liners. Put the flour, baking powder, salt, and sugar in a large bowl and whisk lightly to aerate and combine.
- Mix the egg, yogurt, milk, and melted butter together in a pitcher. Pour them into the dry ingredients and mix lightly, stopping as soon as everything is combined - it's essential not to overmix or you'll get dense, cakey muffins.
- Add 2/3 of the lemon curd in 6 or 7 dollops and quickly "marble" it lightly through the mixture (a couple of light stirs is really add that's needed). If your lemon curd is a bit stiff, just add it in little blobs.
- Spoon the mixture into the muffin cups, to three-quarters fill them. Bake for about 30 minutes, until golden brown. Transfer to a wire rack to cool. Eat on the day you bake them, ideally while still slightly warm, topped with another dollop of lemon curd.
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Ibrahim
[email protected]These muffins are so delicious! The lemon curd marbling is the perfect amount of tartness to balance out the sweetness of the muffins. I will definitely be making these again!
Aros Aros
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the combination of the lemon curd and the muffins. They were also very easy to make, which is always a plus.
IsmaeeI Farooqui
[email protected]These muffins are amazing! They're so moist and fluffy, and the lemon curd marbling is the perfect touch of tartness. I would highly recommend these muffins to anyone looking for a delicious and easy-to-make breakfast or snack.
Asif Sweets
[email protected]I've made these muffins several times now, and they're always a hit! They're so easy to make, and they're always moist and delicious. The lemon curd marbling is the perfect touch of tartness. I would highly recommend these muffins to anyone looking f
Mercedes Cobbinah
[email protected]These muffins are so delicious! The lemon curd marbling is the perfect amount of tartness to balance out the sweetness of the muffins. I will definitely be making these again!
Osama Abbasi
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the combination of the lemon curd and the muffins. They were also very easy to make, which is always a plus.
Jabar Ullah
[email protected]These muffins are amazing! They're so moist and fluffy, and the lemon curd marbling is the perfect touch of tartness. I would highly recommend these muffins to anyone looking for a delicious and easy-to-make breakfast or snack.
Willie Boitshwarelo Monnanyane
[email protected]I've made these muffins several times now, and they're always a hit! They're so easy to make, and they're always moist and delicious. The lemon curd marbling is the perfect touch of tartness. I would highly recommend these muffins to anyone looking f
Danna Castro
[email protected]These muffins are the perfect combination of sweet and tart. The lemon curd marbling is delicious, and the muffins are so moist and fluffy. I would highly recommend these muffins to anyone looking for a delicious and easy-to-make breakfast or snack.
prince oba
[email protected]I'm not usually a fan of lemon curd, but these muffins changed my mind! The curd is perfectly tart and tangy, and it pairs so well with the sweet muffins. I will definitely be making these again.
Harriet Linger
[email protected]These muffins are so moist and fluffy! The lemon curd marbling adds a nice burst of flavor. I would highly recommend these muffins to anyone looking for a delicious and easy-to-make breakfast or snack.
Sayra Choc
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the combination of the lemon curd and the muffins. They were also very easy to make, which is always a plus.
ismaila adegboyega
[email protected]These muffins were absolutely delicious! The lemon curd marbling was the perfect amount of tartness to balance out the sweetness of the muffins. I will definitely be making these again!