LEMON CURD FOR CREAM PUFFS
Use this recipe to make our Cream Puffs with Lemon Mousse and Blueberry Sauce.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 6
Steps:
- Whisk together egg, yolks, sugar, lemon zest and juice, and salt. Bring to a simmer in a medium saucepan over medium heat, whisking constantly. Cook until mixture is thickened, 4 to 5 minutes. Strain through a fine sieve into a bowl. Whisk in butter. Press plastic wrap directly onto surface of lemon curd, and refrigerate until cold, at least 1 hour or up to overnight.
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Ansa Shaikh
[email protected]I love this lemon curd! It's so easy to make and it tastes delicious. I've used it to fill tarts, cakes, and even just to eat on its own.
Sergio Dalpra
[email protected]This recipe is a bit time-consuming, but it's worth it. The lemon curd is so smooth and creamy.
Jordan Christensen
[email protected]This lemon curd is amazing! It's so easy to make and it tastes delicious. I've used it to fill cream puffs, tarts, and even just to eat on its own.
Ajajnia David
[email protected]I've made this lemon curd several times and it always turns out great. It's a bit time-consuming, but it's worth it.
snake Shap
[email protected]This lemon curd is perfect for filling tarts and cakes. It's also delicious on its own.
Qulab Abbas
[email protected]I'm not a huge fan of lemon curd, but this recipe is really good. It's not too tart and it has a nice creamy texture.
Tina Pearce
[email protected]This lemon curd is so good, I could eat it by the spoonful!
Teena Sarfraz
[email protected]I've been making this lemon curd for years and it's always a hit. It's the perfect topping for pancakes, waffles, and French toast.
Technical Forhad
[email protected]This recipe is a fail-proof way to make delicious lemon curd. I highly recommend it.
Rachel Waters
[email protected]This lemon curd is amazing! I used it to fill cream puffs and they were the best I've ever had.
FR Foysal
[email protected]I love this lemon curd! It's so easy to make and it tastes delicious. I've used it to fill tarts, cakes, and even just to eat on its own.
chicken pottpie
[email protected]This recipe is a bit time-consuming, but it's worth it. The lemon curd is so smooth and creamy.
Noor Definitely
[email protected]I've made this lemon curd several times and it always turns out perfect. It's the perfect balance of tart and sweet.
HA Hriday Das
[email protected]This lemon curd recipe is a keeper! It's so easy to make and the flavor is amazing. I used it to fill cream puffs and they were a huge hit.